Jiangxi Shangrao people eat in the summer?

Shangrao people in Jiangxi Province in the summer to eat rice bran fruit.

Rice bran fruit is Jiangxi Shangrao famous a Han Chinese specialty snack, also known as the "summer fruit", with the ribs or bones boiled into a soup, into the rice bran fruit.

Then add bean sprouts, tofu puffs, yutou, as well as shredded shiitake mushrooms, fungus, dried bamboo shoots, cuttlefish, accompanied by green onions, ginger, garlic and so on. The rice bran fruit soup is fresh and flavorful, smooth and delicious, and is a traditional staple food for Shangrao people on the day of summer.

Rising summer falls on May 5 or 6 on the Gregorian calendar each year, and in 2016 it falls on May 5, one of the 24 solar terms.

It marks the end of spring and the beginning of summer, which is why this day was also known as "the end of spring" in ancient times, the end of spring. And customarily, people also often take the beginning of summer as a significant rise in temperature, the heat will come, thunderstorms increase, crops into the peak season of growth of an important festival