How to make fat beef with sour soup?

Ingredients: 220g fat beef roll, 300g Flammulina velutipes, 2 tomatoes.

Accessories: 30g lard, 5g salt, 3 shallots, 2 millet peppers, 5g ginger, white pepper 1g and chicken powder1g.

Method for making sour soup Flammulina velutipes fat beef roll

1, fat beef rolls and tomatoes. As shown in the figure:

2. Preparation of ingredients such as Flammulina velutipes.

3. After washing Flammulina velutipes, remove the roots and cut another knife at the waist.

4. Cut the tomatoes into small pieces, ginger, millet pepper and chives.

5. Pour lard into the pot.

6. After melting, add ginger and millet pepper.

7. Stir-fry tomatoes.

8. When frying, press with a spoon and stir-fry the tomato juice.

9. Add a proper amount of water to the fried tomatoes, boil them and put them in a flat pot.

10, after boiling for about 5 minutes, add Flammulina velutipes.

1 1, cook for about 3 minutes, and add the fat beef roll.

12, add salt.

13, add white pepper.

14, add chicken powder to taste, and salvage floating blood foam with a spoon.

15, cook until the fat beef rolls change color, sprinkle with chopped green onion, and turn off the heat.

16, finished product drawing.