Traditional Culture Encyclopedia - Traditional stories - What special products can I bring when traveling to Shaoxing?
What special products can I bring when traveling to Shaoxing?
Xiaoshan shiitake mushroom is a traditional dish of Han nationality in Jiazao Township, Shaoxing City, Zhejiang Province. Jiazao originally belonged to Shaoxing county, so it has always been named after "Shaoxing dried vegetables". This product is made of large leaf mustard, which is black and bright in color, refreshing in taste, rich in aroma, delicious and tender, and will remain unchanged for a long time. It is a popular food state that is eaten all year round. Dried vegetables are generally made of mustard, Chinese cabbage and rape that have not been picked and dried.
Shaoxing sweet cake
Shaoxing sweet cake is a scenic spot in Shaoxing with a long history, and it is one of the eight tributes of the imperial palace in Qing Dynasty. Known as "Beijing sweet cake". Shaoxing sweet cake is made by grinding refined white japonica rice into rice flour, adding appropriate amount of traditional Chinese medicine cloves, Amomum villosum, Angelica dahurica, Amomum villosum, star anise and ground edible spices, then mixing with pure white sugar and baking on white charcoal fire. Baked sweet cake is yellow but not burnt, hard but not tough, crispy and sweet in the mouth, and has the effects of relieving depression, harmonizing middle energizer, stimulating appetite and invigorating spleen.
Shaoxing fennel
Anise bean is a famous Han snack in Shaoxing, Zhejiang Province, which belongs to folk leisure food and is often drunk in urban and rural restaurants all year round. There is a folk saying that "eat fennel beans, chew them right, and use them with modest soy sauce." Qian yu and Tongxing are two old-fashioned sauce gardens in Shaoxing. Soak dried broad beans (known locally as Podocarpus), drain the water, put them in a pot with Shouxiang, cork, salt and edible camellia, and cook them slowly with slow fire so that the seasoning juice can be absorbed from the skin into the bean meat. After the seasoning juice is basically boiled, it will be cooled out of the pot and become Miaoxiang beans. This kind of ai dou is bluish yellow. The skin is wrinkled, the bean is chewy and sweet.
Shaoxing yellow rice wine
Shaoxing yellow wine, also known as Shaoxing old wine, is a specialty wine of Han nationality in China. It is the oldest wine in the history of liquor-making in Han nationality, especially Nverhong (also known as Huadiao wine). Shaoxing yellow rice wine is mainly amber, that is, orange, transparent and clear, which is pleasing to the eye. This transparent amber color mainly comes from the natural pigment of raw rice and wheat itself and the addition of appropriate sugar color. Shaoxing yellow rice wine has an attractive and rich aroma, which is not particularly heavy, but a compound aroma, which is composed of esters, alcohols, aldehydes, acids, carbonyl compounds, phenols and so on. These aroma substances come from the metabolism of rice wheat koji itself and various microorganisms during fermentation and the reaction between alcohol and acid during storage. When they are combined together, they will produce a fragrant fragrance, which tends to get stronger over time. Therefore, Shaoxing wine is called old wine, because the older it is, the more fragrant it becomes.
Zhuji bonus
Zhuji Bonus, produced in Zhuji, Shaoxing City, Zhejiang Province, has a long history. Also known as little apple, commonly known as begonia and so on. It is oblate, yellow and red in color, thin and juicy in skin, crisp and tender, sweet and sour, and rich in nutrition.
Mildew thousand sheets
Qianmu tablets, a famous specialty in Songxia Town, Shangyu County, Shaoxing City, have a long history of production and are the best among bean products. Shangyu Songxia Town is located in the coastal area of Caoe River estuary and is rich in high-quality soybeans. Salt production near the seaside can provide excellent brine; Coupled with the unique local production process, the quality of the moldy thousand pieces here is particularly good.
bead tea
Pearl tea is a kind of "round fried green", also known as "flat fried green", and is known as "green pearl". Named after its origin in Pingshui Town, Shaoxing County, Zhejiang Province, refined tea for export is called pearl tea or "Pingqing". Pearl tea is delicate in appearance, round and compact, like pearls, green in color, bright yellow-green in soup color, pure in fragrance, rich in taste, even and tender in leaves, bright yellow-green. Bamboo tea is mainly produced in Shaoxing, Yuyao, Shengzhou, Xinchang, Yinzhou, Shangyu, Fenghua, Dongyang and other counties. The producing area has hard mountains, green trees, fertile soil, warm and humid climate and unique natural conditions.
Shaoxing Maya
Shaoxing duck has a distinctive coat color, with brown pockmarks on its white gray feathers, hence the name. It is a traditional habit of Shaoxing people to "grow rice to make wine and raise ducks with distiller's grains". In the Song Dynasty, it was quite common to raise ducks in water towns. The poet Lu You once wrote poems such as "Let Ten Thousand Ducks Go Up the Hill" and "Ducks Go Home at dusk", describing the scale and scene of raising ducks in Shaoxing at that time. Shaoxing duck is small and agile, and likes to look for small creatures in the rivers and lakes. So grow fast and mature early.
Shaoxing sufu
Shaoxing sufu is a famous dish of Han nationality in Zhejiang. Locals call it "moldy tofu", and it is also called "vegetarian meat". Shaoxing sufu is a good food with good quality and low price. Roast meat in red sauce, and the meat tastes delicious. It is a traditional hometown dish in Shaoxing. Drunk juice is mostly used by Shaoxing people to steam tofu and put some shallots. It is a special color juice with a white background and yellow liquid and green cover, which has a unique flavor and greatly increases people's appetite. Although Shaoxing fermented bean curd is not as world-famous as Shaoxing old wine, Chinese and foreign tourists who come to Shaoxing also like to buy a few bottles to take back as gifts for relatives and friends.
Black felt hat
Wearing a black felt hat is a striking symbol of Shaoxing people. At present, the main raw material for producing Shaoxing specialty felt hat is wool, which is easy to soak in water and not easy to get muddy. Wearing it on your head can protect you from the wind and rain, and flanging is also used to hold cigarettes and put money.
Paper fan
Shaoxing paper fans, a specialty of Shaoxing, are divided into black and white. The varieties of black paper fans are "full brown", "full wool", "early brown" and "two copies". White paper fans include "Xuan Paper Workshop", "White Paper Bamboo Bone" and "Color Printing Bamboo Bone". The "all brown" black paper fan has thin fan bones, and more than 40 pieces are fine.
pearl
Zhuji, Shaoxing is a famous hometown of pearls. 98% of freshwater pearls in the world are produced in China, while more than 80% of freshwater pearls in China come from Zhuji, Zhejiang. In 2008, the total output of pearls in China reached1.4000 tons. Zhuji is also the hometown of one of the four most beautiful women in China. Shaoxing pearl products are rich in variety and affordable.
Shaoxing yellow rice wine
Brand: Huijishan, Tapai Shaoxing wine.
Yellow rice wine is the oldest beverage wine in China. It has a brewing history of more than 4000 years. Huang Liang, the original wine of yellow rice wine, is clear and transparent, yellow or amber, so it is called yellow rice wine. Through the efforts of several generations and the continuous improvement of brewing technology, China's yellow rice wine has reached a higher level in the world. Deeply loved by people at home and abroad.
Ping shui ri Zhu cha
Rizhu Tea, also known as "Rizhu Tea" and "Rizhu Snowbud", is a geographical indication certification trademark of Pingshui Rizhu Tea, which is produced in Rizhuling, Huijishan, Wuli, southeast of Keqiao District and is one of the famous historical teas in China. Since the Song Dynasty, it has been listed as a tribute. According to the Record of Returning to the Field (Ouyang Xiu in the Northern Song Dynasty), "Grass tea is flourishing in Zhejiang, the product of Zhejiang, and Japanese casting is the first." "Shu Lu" (Southern Song Dynasty, Gundam Sun) says: "Huijishan tea is famous all over the world." In the Qing Dynasty, Imperial Tea Bay was specially built in Rizhuling, collecting fine tea every year and paying tribute to Emperor Kangxi. Before liberation, the tea gardens around Rizhuling were deserted, and the tea table in Rizhuling was on the verge of extinction. After liberation, Japanese tea gradually recovered. 1980, the trial-produced Japanese-made tea was rated as the first-class famous tea in Zhejiang Province at the famous tea appraisal meeting of the lending and selling system.
Shaoxing wangxingji paper fan
Shaoxing Wang Xingji paper fans are complete in variety, diverse in color, exquisite in production and exquisite in materials. Most of them use fine bamboo as bone, pure mulberry paper as fan and alpine persimmon paint as glue. The manufacturing process is very complicated.
Anchang sausage
The production technology of Anchang sausage was listed in the fourth batch of intangible cultural heritage list of Shaoxing county and the fourth batch of intangible cultural heritage list of Shaoxing city on 20 10.
From the network
Grandma's drunken dried fish Xianheng fermented bean curd carved wine in ancient Yue Longshan Huiji Mountain or carved wine in Xianheng Hotel?
1. Shaoxing yellow rice wine
Some people say that "a pot of Shaoxing yellow wine can bring out the customs of the years." Shaoxing rice wine has a long history, and Shaoxing's wine-making industry has developed as early as the Spring and Autumn Period and the Warring States Period. Kong Yiji, written by Lu Xun, drank fennel beans and Shaoxing rice wine.
2. Shaoxing sufu
Shaoxing sufu has a long history, many varieties and mellow taste. It can be divided into four categories: red, green, drunk and chess. It is cheap and suitable for people of all ages in Xian Yi.
3. Shaoxing dried vegetables
Shaoxing dried vegetables, also known as Shaoxing dried vegetables, appear many times in Mr. Lu Xun's works. Braised pork with dried mushrooms and braised pork with dried mushrooms are traditional foods deeply loved by the people.
4. Shaoxing Osmanthus Jelly
Osmanthus Jelly was once listed as one of the eight great tributes in Qing Dynasty, with a history of more than 200 years. Sweet and delicious, soft and easy to digest, even the elderly and children can easily eat.
5. Torreya grandis in Shaoxing
Torreya grandis in Shaoxing has thin skin and big grains, good quality, fragrant nuts and rich nutrition. Regular use can strengthen the body and nourish the body and mind.
6. Shaoxing Pearl
Shaoxing is an important producer of freshwater pearls in China. The pearls produced here are big, round and shiny. There are all kinds of pearl products in Zhuji Huxia Lake Pearl Market, such as pearl ornaments, pearl nutrition products and pearl beauty products, which can be seen everywhere and dazzling.
7. Lanting peach
Lanting peach has unique flavor, sweet taste, rich aroma and rich juice, and has the effects of quenching thirst, benefiting qi, promoting fluid production and promoting blood circulation.
# Great city #
First of all, I can bring back a unique feeling of Shaoxing. Although Shaoxing is a small town, it is quiet and exquisite, and there are many literati and writers, which can be elegant.
Secondly, eating and drinking are essential. Duck, stinky tofu, old wine and braised pork with dried plum vegetables are all delicious and wonderful.
Finally, I can bring back a unique memory of Shuicheng, a Wupeng boat, a handful of edamame, a bottle of old wine and a good book, which is beautiful. If I can bring back a woman from Shaoxing, it will be the greatest blessing. )
Shaoxing is the land of fish and rice in Ningshaoping, with rich products and many special products. In addition, Shaoxing has a strong cultural precipitation, so it has formed many tourist specialties with local characteristics, which are worth buying.
1. Shaoxing yellow rice wine. Yellow rice wine can be said to be the most Shaoxing-flavored specialty. If it is convenient to carry and used to drinking, you might as well consider bringing some yellow wine home. There are bottles and cans. You can usually buy yourself a small jar. If you give them away, you might as well buy bottles. Yellow rice wine has various brands. Generally, tourists choose daughter red or zhuangyuan red, or carve flowers.
2. fennel beans. A kind of processed broad bean with Shaoxing characteristics has a soft taste and fennel flavor, which is an excellent side dish of yellow rice wine. Famous mainly because Lu Xun's article "Kong Yiji" is so classic. In the article, Kong Yiji gave fennel beans to children, and said that fennel had four pictures, which was impressive.
3. Moldy products. The reason why this generic term is used is because Shaoxing people have a tradition of making moldy products, such as dried vegetables (dried plums), moldy tofu and moldy amaranth, which are familiar to everyone, are all traditional dishes in Shaoxing. Especially braised pork with mushrooms is a classic in Shaoxing cuisine.
4. Folding fan. The image of Jiangnan literati seems to be inseparable from fans. There are many literati in Shaoxing, so fans are sold everywhere in the streets and alleys of Shaoxing. Of course, the main reason is that all kinds of calligraphy inscriptions will be added to the fan to make the whole fan look more bookish.
5. Wang Xizhi imitates Lanting Preface. In Lanting, Shaoxing, Wang Xizhi wrote the world's first running script Preface to Lanting, which became the object of copying by later generations. It will be very memorable to spend a little money to buy objects with the preface to Lanting Collection, such as paperweights, rulers and copying works.
At this time, please pay attention to the trips prompted by this number one by one, get more travel information, or leave a message to recommend it to more people.
# Big City # Souvenir, buy a fan with Shaoxing attractions printed on it. Spend about 10 or buy a book about Shaoxing landmark architecture and wisdom. Probably need 10 yuan. Don't go to the scenic spots to buy these things, or you will die. It must be sold somewhere a little far from the scenic spot. Definitely cheaper than n, like the hometown of Lu Xun last time. The export price of fans there is 30 yuan, and the bookshelves of Zhou Enlai's former residence are bought in 8 yuan, the pedestrian street, 20 yuan. But at the gate of Lu Xun's hometown, we met a man who sold this thing for only 5 yuan, which scared me to death. The scenic spots are full of people. In fact, the stinky tofu in Lu Xun's hometown looks like business is booming. In fact, the stinky tofu there is definitely not authentic. We Shaoxing people don't eat it ourselves, and the price is extremely expensive, which is not as good as the scenic spots. Pedestrian street is in Shaoxing, Lu Xun's hometown.
Fennel beans in rice wine are dried vegetables if they can be eaten and burned. Other stinky tofu is not as good as it is now. You can buy moldy tofu and the like everywhere. If you mean Shaoxing in general, there are giant Buddha, Longjing bean curd, pressed noodles, dried sweet potatoes, chestnuts, torreya grandis and raw peanuts in xiaojing, but the freshness depends on the season. If you buy peanuts, you'd better try a good little Jingsheng, which is sweet but not greasy. Of course, silk is also good. Many local silk factories export, and there are factories and shops.
As a Shaoxing native, I don't drink, sausage, dried fish, sweet cake, rice cakes, fennel beans, moldy thousand pieces, moldy edamame, dried plums, moldy heads, stinky cabbage stalks, stinky tofu ... I just eat some soaked rice and a piece of sauced duck.
Shaoxing was wuyue Huiji in ancient times and Luxun's hometown in modern times. Presumably, besides eating, everyone has a higher spiritual pursuit.
Let's take a look at Shaoxing recommended by Tuniu Tourism, the most worth buying TOP8.
1 paper fan
There is a saying in the poem that "a small fan flies at fireflies", and paper fans are always related to literary romance. A small and exquisite paper fan has many advantages. Paper fan is light, easy to carry, economical and practical, which can enjoy the cool and shade the sun. Hanging on the wall as decoration is also unique. Interest came, and I directly used it to pretend to be a humanistic poet, which was very charming. Shaoxing paper fans have a long history and a wide variety. Remember to buy more when you come to Shaoxing to take home for your own use or as a gift.
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