Traditional Culture Encyclopedia - Traditional stories - Changzhou CuisineWhat is Changzhou Cuisine
Changzhou CuisineWhat is Changzhou Cuisine
1, shrimp cake: shrimp cake, also known as copper drum cake, is the traditional food of Changzhou, has a history of more than 200 years, the color of gold, crisp outside and soft inside, fresh and delicious.
2, plus crab steamed buns: plus crab steamed buns, also known as plus crab steamed buns, thin transparent skin, rich marinade, crab aroma.
3, horseshoe pastry: horseshoe pastry selection of fine white flour, sugar, soybean oil and other raw materials production, extended traditional oven baking. The color is golden, sweet and fluffy.
4, crab shells yellow: crab shells yellow is one of the traditional snacks in Changzhou, commonly known as small hemp cake, crab shells yellow filling with salty, sweet two. The salty ones are usually filled with green onion oil, fresh meat, crabmeat, shrimp, etc. The sweet ones are usually filled with sugar, rose, bean paste, jujube paste and other varieties.
5, marijuana cake: marijuana cake, one of the unique Changzhou flavor traditional food, with sweet, salty, salt and pepper three flavors, round or oval shape, its color is crisp and fluffy, layers.
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