Traditional Culture Encyclopedia - Traditional stories - Cold noodles how to make delicious
Cold noodles how to make delicious
Materials: 500ml of lye noodles, one shallot, a few garlic, two chanterelles, one cucumber, chili powder, pepper, soy sauce, soy sauce, salt, vinegar, sugar, each appropriate amount.
Practice:
1, the alkaline noodles into the boiling water to cook until the internal state of no hard heart, and then sheng out of the water on its surface and add cooking oil mixed evenly to prevent the noodles between the sticky situation, wait for the noodles to cool naturally.
2. Chop the scallions, garlic, and cilantro, and prepare an appropriate amount of cucumber julienne.
3, and then the chili noodles, pepper, coriander, scallions, garlic into the bowl in the upper layer, pour hot oil, burst the flavor.
4, to the ingredients in the old soy sauce, soy sauce, salt, vinegar, sugar for seasoning, and finally the modulated seasoning drizzled on the cool surface and then mixed into the previously cut cucumber shredded mix evenly to serve.
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