Traditional Culture Encyclopedia - Traditional stories - Which is better, Jinzhou Goubangzi smoked chicken or fried chicken?
Which is better, Jinzhou Goubangzi smoked chicken or fried chicken?
1. Goubangzi smoked chicken: Goubangzi smoked chicken is a traditional famous food in Jinzhou area, which is famous for its unique smoking method and ingredients. This kind of chicken is made by killing the chicken first, removing its hair and internal organs, then curing it with seasoning and finally smoking it with sawdust. Smoked chicken is bright red in color, delicious and smoky.
2. fried chicken: fried chicken is made by cutting chicken, pickling, powdering and frying. The fried chicken skin is crispy, the chicken is tender and juicy, and the taste is very delicious.
To sum up, Goubangzi smoked chicken and fried chicken are both delicious foods in Jinzhou, each with its own characteristics and good taste. If you like smoky taste, you can choose Goubangzi to smoke chicken; If you like crispy taste, you can choose fried chicken. No matter what kind of food, you can taste the food culture in Jinzhou area.
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