Traditional Culture Encyclopedia - Traditional stories - How to talk about national pride from the popularity of Chinese food in the world?

How to talk about national pride from the popularity of Chinese food in the world?

"Chinese cuisine" has become a "unique phenomenon" and "a beautiful scenery" with its unparalleled color, fragrance, taste, style, shape, nutrition, utensils and exquisite and unique "artisan spirit", which has amazed the whole world. Since the Han and Tang Dynasties, it has attracted a steady stream of foreigners to study and experience. Therefore, China has won the reputation of "the country of delicious food".

China cuisine contains rich cultural background, which was created, summarized and handed down by China people in their long-term production and life practice, and has distinctive national characteristics. "Food is the most important thing for the people". China's food culture embodies the rich and unique experiences and emotions of China people, and bears the profound historical memory of the Chinese nation.

As the carrier of civilization, cooking culture is constantly advancing with the times, and it is also depicting and building a bright future.

Extended data:

Sui and Tang Dynasties were a period when China's culture and national strength were strong. The ethnic groups have further exchanged and merged in food culture, the variety of dishes has greatly increased, and different food schools have been established. At that time, high tables and chairs were popular and banquet dishes were rich. As a result, the form of a set of tableware has evolved into the form of multiple people eating around the table.

At that time, the emphasis was on gorgeous life, and gold, silver and glassware appeared one after another with exquisite workmanship. The artifacts of Sui and Tang Dynasties exhibited at the scene include golden feet and cups imported from East Rome. In addition, in jiaozi and Dianxin of Tang Dynasty unearthed in Xinjiang, snacks are cakes with flowers on them.

Beautiful shapes and patterns, and there is meat in jiaozi, which reflects that Xinjiang is also influenced by the Central Plains diet.

As for the exhibits of other dynasties, there are also some special ones, such as the acrobatic brick for feasting in the Eastern Han Dynasty, the celadon lotus statue in the Northern Wei Dynasty, the golden cup with lotus petal handle in the Liao Dynasty, the English porcelain warm bowl in the Southern Song Dynasty, and the pastel brocade lychee cover bowl with clear light.