The method of fried dough sticks without eggs

Fried dough sticks without eggs are as follows:

Ingredients: Fried dough sticks powder 200g, clear water 135g, and proper amount of oil.

1. Add the fried dough sticks powder and water into the bread barrel, and start the kneading program to knead into smooth dough.

2. Wrap the kneaded dough with plastic wrap and put it in the refrigerator for 30 minutes.

3. Put the dough on the chopping board and roll it into the size you need.

4. Cut into strips, superimpose the two doses, press with a stick in the middle, and the fritters will be ready.

5. Pour an appropriate amount of oil into the pot, heat it on medium heat, pick up both ends of the fritters with both hands, screw them and put them in the pot, and fry them until they are golden on both sides.