Traditional Culture Encyclopedia - Traditional stories - How long does it take to make fermented bean curd?
1, steamed sufu for 20 minutes.
2. Generally, fermented bean curd can be steamed in water for 20 minutes, or a chopstick can be inserted
How long does it take to make fermented bean curd?
1, steamed sufu for 20 minutes.
2. Generally, fermented bean curd can be steamed in water for 20 minutes, or a chopstick can be inserted
1, steamed sufu for 20 minutes.
2. Generally, fermented bean curd can be steamed in water for 20 minutes, or a chopstick can be inserted in the fermented bean curd. If you can insert fermented bean curd, steam it. Sufu meat is a traditional food in China, and it is also very convenient. Just wash and blanch the pork belly, pour in the soul sauce mixed with sufu, steam the water in the pot, and then drop a few drops of sesame oil.
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