Dragon Boat Festival Diary

Today is over. what do you think? It is very necessary to keep a diary at this time. Is it impossible to write without a clue? The following are nine Dragon Boat Festival diaries carefully arranged by me for reference only, hoping to help you.

Dragon Boat Festival Diary 1 Speaking of Dragon Boat Festival, I always think of Zongzi, which has a special shape and is neither garden nor square. Zongzi is wrapped in reed leaves, and some peanuts can be sandwiched in it. After cooking, peel off the "skin" of zongzi and see peanuts embedded in snow-white zongzi like rubies. It's really mouth watering!

On the Dragon Boat Festival, people along the Guluo River also have the custom of eating "Huang Wu". "Huang Wu" is: yellow croaker, cucumber, salted duck egg yolk, zongzi wrapped in soybean slices and realgar wine. In addition, during the Dragon Boat Festival, people along the Guluo River will race dragon boats and throw zongzi into the river, all in memory of the great poet Qu Yuan. Dragon boat racing is to scare away monsters and strange things, and throwing zongzi into the river is to make fish and shrimp full, so don't eat the body of the great poet Qu Yuan.

Dragon Boat Festival is a festival to commemorate the great poet Qu Yuan, a meaningful festival!

Today is the Dragon Boat Festival. My mother and I got up early to go shopping. There are so many people in the street! You squeeze me, I squeeze you. I think: they must also come to buy holiday supplies! After a while, my mother bought realgar, wine, mugwort and calamus, and many dishes I like to eat. Mother said that she would have a happy Dragon Boat Festival for me. My heart is beautiful. When I got home, my mother asked me to stick mugwort leaves and calamus on the door, and sprinkled a lot of realgar wine in front of and behind the house. My mother told me that it can ward off evil spirits and prevent snakes and mosquitoes from biting. My mother still paints realgar wine on my head, hands and feet, hoping that we will be healthy and safe.

At noon, many guests came to my home, including grandma, grandpa, aunt and uncle ... Everyone ate zongzi and drank, talking and laughing, and had a happy Dragon Boat Festival. I think it would be great if we had a holiday every day!

Today is the Dragon Boat Festival, and the weather is particularly sunny. Before eight o'clock in the morning, the riverbank was full of excitement, with people coming and going, laughing and being very happy.

Signal flares flashed across the sky and the dragon boat race began. The athletes on six boats struggled to row forward. I saw them so devoted, so earnest, and their heads were dripping with sweat. I was deeply moved, crying to cheer with the cheerleaders on the shore! Come on! When the athletes heard our shouts, they became more energetic and rushed forward. As a result, Ship One won the championship. As soon as the result was announced, people cheered.

After the dragon boat race, I started catching ducks. I saw many ducks fall off the dragon boat. They were flapping their wings and screaming in the water. When I was at a loss, people came to them from all directions and desperately grabbed them. I am so sad to see those poor ducks caught one by one!

It's really fun to catch ducks in dragon boat races. When you grow up, you must practice by yourself!

Dragon Boat Festival Diary Dragon Boat Festival is a traditional festival in China, which falls on the fifth day of the fifth lunar month. There is a story about the Dragon Boat Festival. A long time ago, there was a man named Qu Yuan. He was very patriotic since he was a child. Once, he jumped into the river for his country. People throw zongzi and mung bean cakes into the river on this day every year to prevent fish from eating his body. So now we have the custom of eating zongzi and mung bean cake on the Dragon Boat Festival.

Today, I celebrated the Dragon Boat Festival in advance. I am very happy this day. I'll go back to grandpa's house to send zongzi and say happy holidays. Then my mother bought me a sachet. Then I went to dinner with grandma, grandpa, mom and dad. I ate delicious food. We ordered shrimp, beef and so on.

Finally, we went to the supermarket next door to buy things. After shopping, we went home. After a while, I suddenly saw dark clouds rolling in the sky, followed by strong winds and thunderstorms. This is the sun, so it's rain. This is the first time I have seen the sun rain. Wow! I didn't expect that there are two rainbows, one is light and the other is dark. And there are white clouds floating in the blue sky, which turn into marshmallows, steps of the sky and bubbles of hearts. It's so beautiful. I've been looking out the window and I don't want to leave.

Although I didn't eat mung bean cake and zongzi today, I really celebrated the Dragon Boat Festival ahead of schedule. If the Dragon Boat Festival really arrives, it will be faster to eat zongzi and mung bean cake!

Dragon Boat Festival Diary 5 May 5 is the Dragon Boat Festival, and there are many customs in various places. Let me introduce some customs of Dragon Boat Festival!

Dragon boat race is the main custom of Dragon Boat Festival. According to legend, the ancient Chu people threw themselves into the river because they didn't want to give up Qu Yuan, so they rowed a dragon boat to commemorate him on May 5 every year and rowed a dragon boat to disperse the fish in the river so as not to eat Qu Yuan's body. Eating zongzi on Dragon Boat Festival is another traditional custom of China people. At the beginning of May, every family should soak glutinous rice, wash zongzi leaves and wrap zongzi. There are many kinds of zongzi, including red bean paste zongzi, fresh meat zongzi, ham zongzi and egg yolk zongzi. Children wear sachets on the Dragon Boat Festival, which is said to ward off evil spirits. There are cinnabar, realgar and fragrant medicine in the sachet, which are wrapped in silk cloth, and the fragrance is overflowing, forming a string of five-color silk threads, all of which are exquisite and lovely. On the Dragon Boat Festival, people regard hanging mugwort leaves and calamus as one of the important contents. Dragon Boat Festival is also a "health festival" handed down from ancient times. On this day, people sweep the courtyard, hang mugwort leaves, hang calamus and sprinkle realgar wine to sterilize and prevent diseases.

Now we pay more attention to the Dragon Boat Festival, and the festive atmosphere is getting stronger and stronger. We should keep these traditional customs.

Dragon Boat Festival Diary 6 Interesting Dragon Boat Festival

"On May 5th, it was Duanyang. The door is full of incense. Eat zongzi and sprinkle sugar. The dragon boat is in the water. " Hearing this nursery rhyme reminds me of the Dragon Boat Festival. On the fifth day of May every year, it is a traditional festival in China-Dragon Boat Festival.

On the Dragon Boat Festival, moxa sticks will be inserted and Ai Hu will be hung. On the morning of Dragon Boat Festival, people stick moxa sticks on the doors, or weave mugwort leaves into "Ai Hu" and put them in the middle of the lintel or carry them with them to ward off evil spirits and keep healthy.

Paint should be painted on the door during the Dragon Boat Festival. On the Dragon Boat Festival, people make paper-cuts with images of scorpions, centipedes, poisonous snakes, toads and geckos as symbols of doors. It is said that this is done to drive away the "five poisons" and prevent the plague.

Dragon Boat Festival should bring sachets and tie colorful silk threads. This sachet is embroidered with cotton and silk thread. In addition to realgar and atractylodes rhizome, the sachet also contains spices made of herbs, which can drive away insects and filth when worn on the body. Five-time silk symbolizes the five-color dragon, which can subdue monsters.

Eat zongzi on Dragon Boat Festival. In the morning, every family eats zongzi in memory of Qu Yuan. Zongzi is usually wrapped the day before, cooked at night and eaten in the morning. Zongzi is mainly made of tender reed leaves and bamboo leaves, collectively called Zongzi leaves. The traditional form of zongzi is a triangle, which is generally named after the inner pulp. Glutinous rice is called rice zongzi, red bean zongzi is called red bean zongzi, and jujube zongzi is called jujube zongzi. Jujube jiaozi homophones "junior high school", so it eats the most. Children who plan to study can win the championship early. In the past, Jinshi ate jujube jiaozi on the morning of taking the imperial examination. Up to now, on the morning of the entrance examination day in middle schools and universities, parents have to make jujube jiaozi for the candidates.

Dragon boat race is the main custom of Dragon Boat Festival. According to legend, people who originated in the ancient State of Chu were reluctant to part with the death of the sage Qu Yuan, and many people rowed boats to save people. They rushed to catch up with each other and disappeared at Dongting Lake. After that, I will row a dragon boat on May 5th every year to commemorate it. Rowing a dragon boat to disperse the fish in the river so as not to eat Qu Yuan's body.

Dragon Boat Festival is really an interesting traditional festival!

Dragon Boat Festival Diary 7 The annual Dragon Boat Festival has finally arrived, and we have a three-day holiday.

I have nothing to do at home, so I go to grandpa's house to play. When I got there, I saw him making zongzi.

The zongzi he wrapped is very beautiful and has several colors. There are white, red, black and yellow. Do you want to eat at first sight?

Later I learned it from my grandfather. Grandpa agreed. I sat down to make zongzi with grandpa. Grandpa said, first look at how I did it!

Grandpa first made the lotus leaf into a pointed tripod, and then poured the rice in. Finally, he covered the lotus leaf and tied the thread. Put it in the pot.

It's my turn I did my best. Finally achieved a big attack.

Grandpa and I put zongzi in the pot. After a few minutes, I smelled a fragrance as soon as I boiled the pot.

How happy this Dragon Boat Festival is! Because you can eat a lot of zongzi on Dragon Boat Festival.

Dragon Boat Festival Diary 8 Zongzi is essential for the Dragon Boat Festival. On the fifth day of May, Zongzi became the most popular food on this day.

As soon as I saw my mother making rice and a table covered with zongye, I knew the Dragon Boat Festival was coming again.

When I was young, I didn't know the origin of the Dragon Boat Festival. I only know that the Dragon Boat Festival is celebrated at home every year like the Chinese New Year. Later, I only knew a little legend in memory of Qu Yuan, but I knew nothing else.

During the Dragon Boat Festival, it is essential to wear sachets and tie colorful threads. The first important thing for adults is to tie the five-color thread around the child's wrist, ankle and neck. The tied five-color thread can only be thrown away in the first heavy rain or the first bath in summer. My mother told me that according to the old people, it can avoid disasters and keep healthy.

Eating zongzi on Dragon Boat Festival is the main custom in our hometown. Just in May, my family began to soak glutinous rice. My mother usually prepares a pot of rice and soaks leaves in water. Maybe the soaked glutinous rice will be more sticky. I remember my mother doing this for many years.

The day before the Dragon Boat Festival, my mother began to make zongzi. I occasionally make trouble and try to make zongzi, but I fail every time. It seems that it is not easy to wrap zongzi.

When wrapping zongzi, you can also put some dates, raisins, chicken and so on. Put it into glutinous rice to make jiaozi with different flavors. Besides, I like paella best, which tastes particularly delicious.

On the morning of Dragon Boat Festival, my mother always wakes me up when I am sleepy and goes to the distant Woods and rivers to wash my face. The cool river washed away my drowsiness, and lively people came and went, really like the New Year.

At home, eating eggs and glutinous rice balls dipped in sugar, my heart is full of joy.

Dragon Boat Festival, Zongzi Festival!

Dragon Boat Festival Diary 9 The fifth day of the fifth lunar month is the Dragon Boat Festival. The school has a three-day holiday, which is a combination of weekend and Dragon Boat Festival. Speaking of Dragon Boat Festival, I think of Qu Yuan. It is said that Qu Yuan was wronged on the fifth day of the fifth lunar month and threw a stone into the old Luojiang River. When the local people heard the news, they immediately rowed for rescue and went straight to Dongting Lake, but Qu Yuan's body was never seen. In order to prevent Qu Yuan from being eaten by fish, ordinary people wrapped zongzi and threw them into the old Luojiang River.

My mother and father took me to my grandmother's house. At this time, my grandmother is cooking delicious glutinous rice dumplings. Grandma said: "China Jiangnan folk Dragon Boat Festival has the custom of eating' Huang Wu'." Huang Wu refers to eel, yellow croaker, cucumber, salted egg yolk and realgar wine. At this time, grandpa wants to tell me about the custom of Dragon Boat Festival. It is said that in Jiangnan, in order to exorcise evil spirits, they use wormwood, calamus and garlic as "three friends of the Dragon Boat Festival" to exorcise evil spirits. Another important way to exorcise ghosts is to hang spells indoors to exorcise them. At this time, the delicious zongzi is cooked, and the newly cooked zongzi is steaming. I was the first to sit in my seat and said, "Grandma, let me help you taste the zongzi." Grandma smiled and said, "Look at you, little greedy cat, ok?" Grandma will give you one first. " I put the zongzi leaves aside and saw the glutinous rice zongzi. Smell it. Wow! It smells good! Then I wolfed it down. Grandma said, "There are so many varieties of zongzi now! There are jiaozi with red bean paste, jiaozi with crystal, jiaozi with minced meat and jiaozi with salted meat ... "Listening, my mouth is watering.

I learned a lot from going to my grandmother's house, but the zongzi on the Dragon Boat Festival is really delicious!