Jiashan delicious breakfast

Jiashan County, located in the northeast of Zhejiang Province, is known as the "land of plenty". Jiashan breakfast is rich in varieties and rich in local characteristics. Here are some delicious breakfasts in Jiashan:

1. Egg cake: The egg cake in Jiashan is thin, soft, fragrant and fresh. Usually eaten with soybean milk, it is one of Jiashan people's favorite breakfasts.

2. Zongzi: Jiashan's Zongzi has a long history and diverse fillings, including red bean paste, brown sugar and candied dates. It tastes sweet and is one of the traditional delicacies in Jiashan.

3. Sugar cake: Sugar cake is a traditional cake with glutinous rice flour as the main raw material. Jiashan's sugar cake tastes soft and glutinous, sweet but not greasy, and it is one of Jiashan's special snacks.

4. Slag river noodles: Slag river noodles are one of Jiashan traditional pasta. It is delicious, and the preparation of fried sauce needs to pay attention to cooking and ingredients. It is one of Jiashan people's favorite breakfasts.

5. Time-honored snacks: Jiashan also has some time-honored snack bars, such as Jiangnanchun noodle restaurant on Jiankang Road, whose snacks such as cold noodles, fried rice cakes and fried rice with eggs are deeply loved by Jiashan people.

To sum up, breakfast in Jiashan is rich in variety and rich in local characteristics. Whether it is egg cake, zongzi, sugar cake or dregs river noodles, it is one of the favorite foods of Jiashan people.