Complete casserole stew?

Ingredients: Chinese cabbage 200g, pork100g, tofu180g.

Accessories: appropriate amount of oil, 4g of salt and oil.

Stewed tofu with cabbage in casserole

1, cut tofu into small pieces and fry.

2. Add oil to the pot and stir-fry the pork.

3. Stir quickly.

4. Then add cabbage.

5. Stir fry for a while.

6. add it to the casserole.

7. add water.

8. Add water to stew for five minutes and add tofu.

9. Stir well.

10, plus fuel consumption.

1 1, add salt.

12, then stew.

13, stew until juice is collected.

14, and then install.