What is the traditional Christmas dinner menu?

In the west, the traditional Christmas dinner consists of appetizers, soups, appetizers, main courses, snacks and drinks. The essential food for this day includes Christmas turkey, smoked ham, Christmas salmon and Christmas pudding.

1, roast turkey

Roasted turkey is an indispensable dish on the traditional Christmas table. In some Asian countries, it may be eaten only at Christmas every year to celebrate this festival; But in Europe and America, especially in the American continent, turkey is a very common meat and a traditional food for Thanksgiving and Christmas.

Why do you want to eat turkey at Christmas? It is said that on Christmas Day in 1620, a large number of immigrants from Britain arrived at Mount Primus in the United States. Because there is almost no food here, except turkeys everywhere, they have to roast turkeys for the festival. Turkey is big and fleshy, delicious, nutritious and low in cholesterol, so it is favored by westerners. Since then, eating turkey at Christmas has become a tradition.

2. Christmas salmon

Just as people in China have dinner during the Spring Festival, Europeans and Americans attach great importance to family reunion during Christmas. Turkey is a must-have food, and smoked ham, Christmas salmon, Christmas pudding and other delicious foods will also be put on the table. Salmon is a popular food and a very healthy food. Fish is rich in protein and OMEGA-3 fatty acids, but low in fat. This kind of fish is orange, which is a kind of red-fleshed fish, but there are also a few wild species with white meat.

There are many ways to eat salmon. Europeans and Americans make smoked salmon by hot or cold smoking. Smoked fish fillets are usually served with butter and fresh lemon juice.

Step 3 smoke ham

Smoked ham should be regarded as the most traditional main course in Christmas dinner. Not only is it convenient to eat, but it can also meet the needs of many people for holiday meals, even if it is left. Smoked ham is usually coated with a sweet sauce, such as honey or cherry pomegranate sauce.

These sweet sauces can be perfectly combined with red wine to match smoked ham, so choose a slightly fruity red wine to match the sweet and greasy taste of the outer layer of smoked ham.

4. Red wine

The reason for the formation of this tradition is that meat symbolizes the body of Jesus Christ and red wine represents his blood. We should remember Jesus' suffering for others and his crucifixion.

Christmas red wine has a special drinking method: add brown sugar, orange peel, meat orange, orange core, raisins and other ingredients to the wine, then stir while heating on the fire (be careful not to boil), and finally pour in a little vodka. Have a drink after taking the pot. It's really fragrant and warm.

5. Christmas cake

Cake is an indispensable food in peacetime and festivals, and Christmas is not to be missed. Chocolate flavor is one of the main flavors of Christmas cake. At this moment, almost every family will make chocolate cakes. People often make Christmas cakes novel and beautiful. Pour the words "Merry Christmas" with cream or jam on it and insert special Christmas candles around it.

The shape of the candle is very small, only three or four inches long, but the materials are exquisite and colorful, and some of them are made into spirals. After lighting it, the host will put it out twice, and then everyone will share the cake. People sometimes put three beans in the cake to represent the three sages in the Bible story. Whoever eats beans becomes the "three kings", which makes people feel very interesting.

6. Christmas pudding

Christmas pudding is a holiday food for Christmas. Today's Christmas pudding comes from traditional Christmas food, milk, porridge and dried fruit pudding. Therefore, although there are no plums in Christmas pudding, it is also called dried fruit pudding and has become a new member of Christmas dishes. Traditionally, when Christmas comes, every family member will make a Christmas pudding to symbolize unity and harmony. Everyone will make a silent wish while stirring the dough, and finally a coin will be hidden in the dough.

In Denmark, when Christmas dinner begins, people must eat an almond pudding before they can start eating other things. If anyone can eat the only intact almond, he will be the luckiest person in the coming year. Usually, adults will put this almond in the youngest child's bowl to make them happy.

7.gingerbread

The most famous traditional Christmas food in Germany is gingerbread. There are two English versions of gingerbread: Gingersnap, which literally means ginger+thin and crisp cake; The other one comes from German and is called Lebkuchen. In short, gingerbread is a shortcake for Christmas, which is usually made of honey, brown sugar, almonds, candied skin and spices.

Although the hometown of gingerbread is in Germany, Europeans are also used to eating gingerbread at Christmas. Finns will enjoy gingerbread and drink glogi, a wine mixed with almonds and raisins. It tastes spicy and fragrant. The Dutch even hide Christmas presents in pudding or sheep intestines! As for Poles, they are divided into two factions, one likes to have a big meal on Christmas Eve, while the other fastes and prays all day!