Traditional Culture Encyclopedia - Traditional stories - Steps of making mutton rolls and how to make mutton rolls.
Steps of making mutton rolls and how to make mutton rolls.
Materials?
500 grams of leg of lamb
How to make homemade mutton rolls?
The leg of lamb should be fat and thin. Clean and remove some stiff parts.
Wrap sushi-like meat in plastic wrap. Freeze in the refrigerator.
Leave the meat at room temperature and soften it a little. Then cut it. Control the thickness yourself.
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