Anshun Specialty Food

Anshun specialties include: Huajiang Dog Meat, Deep Fried Egg Cake, Anshun Broken Crispy Buns, Huajiang Cutting Powder, and Old State Chicken Chili.

1, Huajiang dog meat

Guizhou food one of the specialties, eat Huajiang dog meat to add a bowl of chili water rich in spices, dipping side to eat, hot and spicy, fragrant and numb. Eating dog meat is first to drink soup to moisten the stomach, so that the taste of eating will be more fresh. The soup is the original broth made of dog meat and dog bones, and it is known for its coolness to the bottom.

2, deep-fried egg cake

Zhenning County, Anshun City, Guizhou Province, a special snack, which is shaped like a cake, crispy on the outside and soft on the inside, taste and color. Selection of high-quality rice and soybeans, add fresh meat foam, scallion flower filling, fried in hot oil and become. The finished product is crispy outside and tender inside, soft and suitable, with delicious meat, golden and delicious, with a little chili water and a cup of soy milk, is a very Zhenning local characteristics of the breakfast.

3, Anshun broken crispy bun

This is a flour, pork filling as the main ingredients of a delicious dish. It is characterized by fresh and fragrant buns, tender and delicious meat filling, and is a particularly popular snack.

4, Huajiang cut powder

Guanling Autonomous County, one of the traditional food, also known as the "Huajiang one of the best", comparable to the "Huajiang dog meat". It is characterized by thin as paper, white as snow, good tendons, the pot can withstand cooking, chewy mouth, mellow and enticing, tasty as desired, eaters are not praised.

5, the old state chicken chili

This is the famous brand of Qianzhong food. Legend has it that the chicken chili was originally carried by the army of Emperor Ming Taizu when he was deployed to the north and conquered the south, and it has a history of more than 600 years so far, and it is the best delicacy in various banquets of Anshun Tumbu people in Qianzhong.