What's good to eat in Pingle Ancient Town

Pingle Ancient Town is a famous historical and cultural town under the jurisdiction of Guilin City, which is rich in history, culture and food resources. When you come to Pingle, you can not only enjoy the unique charm of the ancient town, but also taste a variety of delicious food, which is simply mouth-watering.

First of all, Pingle Rice Vermicelli, which is a local specialty. To make the rice noodles, you need to go to a grain store to buy fresh sorghum rice noodles, cook them and mix them with roast pork, fried bean curd, lettuce and chicken broth, which is delicious and fragrant, and you can sprinkle some crushed peppercorns and cilantro on top of them to make them even more refreshing.

The second is Pingle stir-fried pork, which is a favorite home-cooked dish of local residents. With good meat as the main ingredient, plus chili peppers, bean drums, green onions, ginger and garlic and other ingredients, stir-fried over a slow fire and adding the right amount of marinade and peppercorns, the stir-fried meat is flavorful, tender and delicious, and a mouthful of it will leave you with a long-lasting aftertaste.

Last but not least, Pingle Steamed Vegetables, a traditional way of cooking, is more common in the ancient town of Pingle. Steamed vegetables are made from fresh seasonal vegetables, steamed in exquisite clay pots, and served with a variety of seasonings and meat ingredients, making them tasty and nutritious.

In short, the food in Pingle Ancient Town is very diverse, with a lot of choices, whether it is traditional food, specialty snacks, delicious dishes, or local favorite home cooking, Pingle can satisfy your appetite, so that you can leave a good taste buds memory here.