Traditional Culture Encyclopedia - Traditional virtues - What is the good material of chopsticks

What is the good material of chopsticks

Chopsticks material good bamboo chopsticks, mahogany chopsticks, silver chopsticks.

1, bamboo chopsticks

Bamboo chopsticks, these chopsticks are the most used by the Chinese people a chopsticks, the overall feel of the hand is relatively light, and not slippery, the important thing is that the bamboo is a renewable resource, and the growth of the speed of growth is particularly fast, and there is no need to worry about destroying the trees. There is no need to worry about destroying trees. There is no need to worry about destroying trees.

2, silver chopsticks

Silver chopsticks, ancient times, the emperor at dinner like to use these silver chopsticks, because you can detect the food there is no toxicity, but the role of people now is not too much need, compared to other chopsticks, silver chopsticks feel heavier, and easy to slip, but it is very easy to clean.

3, mahogany chopsticks

Mahogany chopsticks, mahogany began to become popular in China a few years ago, many precious mahogany (such as rosewood, etc.) price is more expensive than gold, precious mahogany is often used to make strings and other jewelry, furniture, will also be used to make chopsticks, as a gift, but so valuable chopsticks, people generally can not afford to The company's website is a great source of information about the company's products and services.

So, people will also use cheaper mahogany (such as ebony, chicken wing wood, etc.) made of chopsticks, these chopsticks feel good, the friction is just right, will not be slippery, the feel is not particularly astringent.

Purchase of chopsticks

1, material: chopsticks on the market are made of a variety of materials, including wooden chopsticks, bamboo chopsticks, plastic chopsticks, stainless steel chopsticks, etc. Wooden chopsticks and bamboo chopsticks are natural materials. Wooden chopsticks and bamboo chopsticks are natural materials, which are healthier to use but need to be replaced regularly; plastic chopsticks and stainless steel chopsticks are more durable but need to be avoided to avoid high-temperature disinfection to avoid the release of harmful substances.

2. Size: The length and thickness of the chopsticks should also be considered. The length is generally between 22-24 centimeters, which is suitable for most people. The thickness of the chopsticks is based on personal preferences and habits of holding chopsticks to choose.

3, feel: when buying chopsticks, you can personally try to see if the feel is comfortable. Chopsticks that feel comfortable in your hands are easier to use and can enhance the pleasure of eating.