Who helps to write an English composition about Chinese etiquette?

China's table manners can be summed up as follows:

1. Admission etiquette. Ask the guests sitting in their seats. Ask the elderly guests to sit down, sit down from the left and sit in the chair next to them. Don't move chopsticks after admission. Not to mention beeping. Don't stand up and walk. If the owner notices. Second, when eating. Ask the guests. The dragon is an eastern chopstick. Cai Jia, every missing one. Help yourself to those who are far away from food. There is no sound. Shang He also wordlessly took a sip of drink with Tang Kai's own spoon. Don't drink in front of the bowl, and open the hot soup after it is cold. Some people prefer chewing food to eat. Extraordinary work feels like chewing food chips, making a very clear sound. This is not a etiquette requirement. Have dinner with everyone very much, and try to prevent this from happening. Third: Don't eat and burp. Other sounds won't appear. If there are sneezing, involuntary ringing and other sounds, you should say "I'm sorry". ; Sorry; . The implication of "the most primitive cooler" Express regret. Fourth, if guests or elders give cloth dishes. According to the custom of the Chinese nation, it is best to use chopsticks, or it may be that guests or elders only bring food to them when they are far away. The food is one of the top. If the leaders, old people and guests at the same table say. Whenever there is a new dish, let them move chopsticks first. Take turns or invite them to be the first East Chopsticks. To show their importance. Fifth: When eating fish heads, fishbones, bones and other objects, don't spit out or throw them on the ground. Slowly take them to your hands, or close them, or put them on the paper prepared by the table in advance. Sixth, we should say a few humorous words to people in time to reconcile the atmosphere. Don't eat bareheaded, don't care about others, don't gobble up, spoil the big meal, and don't go to jail. 7: It's best not to pick your teeth at the dining table. If you want to pick your teeth, you will block your mouth with napkins or brands. 8. Clarify the main tasks of the dinner. Must be clearly oriented to doing business. Feelings are still based on contact. Mainly to eat. If it is the former, you should pay attention to the seating arrangement. Their main negotiators arrange their seats near each other to facilitate conversation or ease their emotions. If it is the latter. Just pay attention to common sense and politeness, pay attention to the appreciation of dishes, and leave for the last time at 9: 00. Thank you to the host. At the invitation of the host or after visiting his own home, it is a courtesy to help others to return the chin. Food is the most important thing for the people, so how can you eat without rules! Although it is emphasized that carelessness is three meals a day, it is better not to know than to know! 1. Please note that 6: 00 and 5: 50 are your elders in Luxi, but they don't. 2. The host who seems to be late; Guests should be 5- 10 minutes late, which is very considerate of guests, and pay attention to grasp, natural hosts and guests are very happy. 3. If you are sitting at a round table, facing the door of the main seat, or with a back wall or a counter; Emphasize that some hotels will use napkins to distinguish, and the napkins in the highest position can't sit casually unless you plan to weave the banquet? :D 4。 The host's subject and object are on the right hand side and the important guests' left hand side; * The door is facing the host, of course, running errands to entertain the guests. 5. Guests should not call and instruct the ordering staff directly, but wait for the host to order. If the guest really has serious taboos or hobbies, he should gently tell the host who will watch it, and the host will naturally take his interest and meet the guests' little or obvious requirements. 6. The host doesn't seem to need to order or grasp less, or hold dishes, such as crabs, lobster legs, ribs, etc. There is nothing to say about the rule of having three dishes for a meal! 7. A lot of strength will not object to others drinking a banquet without fragments! 8. serve wine! Outsiders like to brag about their skills, and people may brag about their own points-for food, the hosts carefully observe the way they eat, and after each cup has a drink, they immediately begin to welcome it after drinking it. . . For example, the turntable or chopsticks on the right hand side indicate the subject and object. The subject and object can't be excused for too long. Oh, we are hungry, and it will eat you up! Don't forget to eat some compliments. 9. After each dish is served, although the waiter and host will still walk in front of the subject and object, they will not be too rigid with you. If someone dies in front of me, I will first taste a small chopstick! 10. The host who often watches the disc will cater to the vast majority of guests; Pei Qia then added service to entertain; Guests don't have to touch the whole plate of hands and eat rice, and both sides still love you. 1 1. If there is no waiter's food or chopsticks, the palace sign, Cai Jia can be very good at the first time. Never use your own chopsticks to choose the meeting or even stir it! Not everyone likes love, like you don't mind the saliva of chopsticks! Usually identified by their recent selection. 12. Let chopsticks hold the best food and put it in your mouth when they transition to a dish. Phase seems to be eating less quickly. 13. When food is chewed in your mouth, it is important to remember to close your lips. It can be said that objects fall, Shi Shui splashes, and the annoying beep of "poop-poop" is avoided. 14. When eating, or before and after meals, try to keep your back straight, but don't sit in the chair late. When eating, you basically put your hands above the table. 15. The host has a good appetite. He is a guest to lose weight, not Fan Ju. The table manners in China can be summarized as follows: 1. Manners of seating. First of all, please sit down. Next to the guests, please take your seats in turn. When seated, you should enter from the left side of the chair. Don't move chopsticks after you sit down. Don't make any noise. Don't get up and go. If you have anything to say hello to your host. Second, when eating, invite guests first. Take chopsticks. Eat less when holding food. Eat less when you are far away from yourself. Don't make any noise while eating. Don't make any noise when you drink soup. Take a sip with a spoon. It is not advisable to drink a bowl from end to mouth. Drink the soup when it is too hot. Don't drink while blowing. Some people like to chew food when eating, especially crunchy food. Make a clear sound. This doesn't meet the etiquette requirements. Especially when eating with everyone, try to prevent this phenomenon. Third, don't burp and make other noises when eating. If there are involuntary sounds such as sneezing and bowel sounds, say "I'm sorry". Sorry; Please let the original cool. To apologize. Fourth; If you want to help guests or elders, you'd better use public chopsticks. You can also give them dishes that are far away from your guests or elders. According to our Chinese custom, dishes are served one by one. If there are leaders, old people and guests at the same table, please ask them to move chopsticks first whenever new dishes come up. Or take turns to let them move chopsticks first to show their attention. Fifth, eat fish heads, bones and bones. And don't throw it on the ground. Slowly take it to your plate by hand, or put it next to your dining table, or put it on the paper prepared in advance. Sixth, take time to chat with people around you in time to reconcile the atmosphere. Don't eat naked, ignore others, don't wolf down a big meal, and don't drink too much. Seventh, it is best not to pick your teeth at the dinner table. If you want to pick your teeth, cover your mouth with a napkin or hand. Eighth, make it clear that the main task of this meal is to talk about business, contact feelings or eat. If you are in the front, pay attention when arranging seats. If you are in the back, you only need to pay attention to common sense etiquette and focus on appreciating the dishes. Ninth, when you finally leave the table. Although it is always three meals a day, it is better to know than not to know.