Buyi traditional festivals

What festivals do Buyi people have? 1. Korean festivals are basically the same as Han festivals. The main festivals in a year are Spring Festival, Tomb-Sweeping Day, Dragon Boat Festival and Mid-Autumn Festival. There are also three family festivals, namely, the first anniversary of the baby's birth, Jiahui Festival (60th birthday) and Wedding Festival (60th wedding anniversary). During the "Jaga Festival" and "Wedding Festival", children, relatives, friends and neighbors all wish and celebrate the birthday of the elderly.

2. Dong festivals vary from place to place. Most areas used to celebrate the Spring Festival, while some areas chose 10 or 1 1 month to celebrate the Year of Dong. April 8 or June 6 is a festival to sacrifice cattle. During the festival, cows can rest and provide fresh grass, glutinous rice and other food. The Chinese New Year Festival is mostly in July, with different dates. At that time, new rice and fish were sacrificed to ancestors, hoping for a bumper harvest. When the old man dies, the man must shave his hair, and both men and women should draw water to bathe their bodies, and then dress up, including silverware, to avoid possession of copper and iron. During the mourning period, the dutiful son is a vegetarian, but he can eat fish and shrimp. Bury. Believe in polytheism and worship natural things.

3. Russian Easter and Christmas are grand national festivals for Russian people, both of which come from religion.

4. There are not many festivals of Oroqen nationality, mainly the once-every-three-year clan meeting, shaman's annual spring festival and Spring Festival.

5. There are many sacrificial activities of Gaoshan people, including ancestor worship, valley worship, mountain worship, hunting worship, wedding worship and harvest worship, among which the five-year sacrifice is the most grand. At that time, in addition to banquet offerings, there will be various cultural and sports activities such as "Harvest Festival". On this day, the people came to the scene with an altar of wine, dancing around the bonfire, eating and drinking, and celebrating the annual labor harvest.

6. Hani Hani festivals include October, June, Rice Eating Festival, Dragon Boat Festival and Mid-Autumn Festival.

7. Kazak Kazak's main festivals, like the * * * Er nationality, are Eid al-Adha and ji zi Festival.

8. Han festivals include Spring Festival, Tomb-Sweeping Day, Dragon Boat Festival, Mid-Autumn Festival and Double Ninth Festival.

9. The traditional festivals of * * * * are basically the same as those of the Han nationality, including Eid al-Fitr, Eid al-Adha and Gader Night.

10. Manchu traditional festivals mainly include Spring Festival, Lantern Festival, February 2nd, Dragon Boat Festival and Mid-Autumn Festival. Traditional sports activities such as "Pearl Ball", vault, camel jumping and skating are generally held during festivals.

1 1. Mongolian festivals are mainly Spring Festival, Russian Sacrifice, Luban Festival, Nadam Festival,1Lantern Festival on October 25th, Genghis Khan Memorial Day.

12. Traditional Miao festivals include Miao Year, April 8th, Dragon Boat Festival, Eating New Year's Goods Festival, and Catch Autumn Festival. Among them, the year of Miao is the most grand. Miao year is equivalent to the Spring Festival of Han nationality, which is usually held after autumn.

13. Tujia people have many festivals. All traditional festivals belonging to the Chinese nation should have fun together. The main festivals are as follows: Catch the New Year, April 8, June 6 and July 30.

14.*** The traditional festivals of the Er nationality include Eid al-Fitr, Kurban (Eid al-Adha) and Nowruz. The first two religions originated from * * * *, and the dates are calculated according to the Hijrayan calendar, which moves every year, so sometimes it is in winter, sometimes it is in summer or other seasons. * * * On festivals and festive days, Er people hold various cultural and sports activities, such as "Maixilaifu".

15. The main festivals of the Uzbek people are closely related to the religion of * * *, including "Holy Day", "Akiko Festival" and "Eid al-Adha Festival", and the latter two festivals are especially grand.

16. There are many traditional festivals of Yao nationality, including more than 30 large and small festivals, among which Wang Pan Festival, Wangren Festival and Bird-catching Festival are the most national characteristics.

17. There are many Tibetan festivals, almost every month, and folk festivals and religious festivals are interspersed with each other. Since the founding of New China, Tibetan festivals have added new contents, such as May 1 day, June 1 day, July 1 day,1month1day and so on. Among the traditional festivals, Tibetan New Year, Bath Festival, Snow Festival and Fruit Festival are the largest and most distinctive.

18. There are many festivals in Zhuang nationality, some of which are closely related to religious activities. For example, some Zhuang people in Yunnan offer sacrifices to the "Old People's Hall" in the first month of the family calendar, killing pigs in Longshan on the second day of February, offering sacrifices to Raytheon on the third day of March, and offering sacrifices to Dragon Boat Festival in May ...

What festivals do Buyi people have? There are Spring Festival, March 3rd, April 8th and June 6th. In addition, there are the "Tea cypress" song in Xingyi, the "fir tree" song in Anlong, the Anyang Cave Festival in Qinglong and the Rocket Festival in Xingren, all of which have national characteristics. Miao people have festivals, such as Jingqiao Festival and Maojie Festival. Other ethnic minorities also have their own national festivals.

the Spring Festival; Chinese New Year

The Spring Festival is also a grand festival for Buyi people, which usually lasts from New Year's Eve to the third day of the first month. Buyi children always go to the well to pick "smart water" early in the morning on the first day of the new year. Some children are afraid of falling behind others, so they stay up late to listen.

Seeking the traditional festivals and customs of Buyi people? Cloth (BY)

In the life of Buyi people, there are festivals almost every month of the year. Besides the Spring Festival, Tomb-Sweeping Day, the Dragon Boat Festival in May, the Mid-Autumn Festival in July and the Double Ninth Festival in September, there are also festivals with unique national characteristics, such as February 2nd, March 3rd, April 8th and June 6th.

What traditional festivals do Buyi people have? They are the Spring Festival, March 3rd, April 8th and June 6th. In addition, there are the "Tea cypress" song in Xingyi, the "fir tree" song in Anlong, the Anyang Cave Festival in Qinglong and the Rocket Festival in Xingren, all of which have national characteristics. Miao people have festivals, such as Jingqiao Festival and Maojie Festival. Other ethnic minorities also have their own national festivals.

the Spring Festival; Chinese New Year

The Spring Festival is also a grand festival for Buyi people, which usually lasts from New Year's Eve to the third day of the first month. Buyi children always go to the well to pick "smart water" early in the morning on the first day of the new year. Some children are afraid of falling behind others, so they stay up late to listen.

What festivals do Buyi people have? Buyi people have many traditional festivals, except New Year's Day, Duanyang and Mid-Autumn Festival, which are basically the same as Han people. Festivals such as March 3rd, April 8th and June 6th all have their own characteristics.

Buyi people's new year's day

On New Year's Day, according to local records, the Buyi people "take November as the beginning of the year". It should have been this month at that time, and now it has been unified into the Spring Festival. Buyi compatriots who have worked hard for a year began to prepare for the New Year's goods as soon as the autumn harvest was over. At the end of each year, every household is busy making wine, glutinous rice cakes, bacon, blood tofu or new clothes. On the 23rd night of the twelfth lunar month, Buyi compatriots "sent maltose and other fruits made of glutinous rice to the Kitchen God" at home, and asked him to put in a good word for people and bless the world when he told the Jade Emperor. After the kitchen stove is delivered, people should prepare incense, candles and other offerings to the gods, and ask Mr. Wang to write couplets, not only on the front door, but also on the side doors and windows to show people's yearning and prayer for a happy life. In addition, many people have to put a door god on the front door and put up all kinds of festive New Year pictures on the wall. On New Year's Eve, ancestors were provided with plenty of food and wine, set off firecrackers, and kept vigil at home until chickens crowed. On the first day of the first month, the girls are scrambling to pick the first sip of water and carry it home, called "smart water"; The boy rushed to the earth temple, brought a small stone with a rope and put it in the barn, which means "six animals flourish"

During New Year's Day, invite young people out to "hammer the tip"; Middle-aged and elderly people congratulate each other on the New Year and have a good drink together. The ninth day is called "Shangjiu"; According to local customs, it is not until this day that "raw food can be cooked", that is, incense sticks are lit first, raw meat is sacrificed to ancestors, and then raw chickens are cooked and placed in front of the incense table before they can be enjoyed. In some Buyi areas, after the fifteenth day of the first month, there will be a "small year" on the thirtieth day of the first month. During this period, some also held various recreational activities, such as horse racing, stone throwing, bronze drums, suona, singing and dancing, basketball and so on, with tens of thousands of participants. The "dragon playing" activity around Biandan Mountain in Zhenning is intended to pray for the dragon god to bless the agricultural harvest in the coming year.

Buyi people March 3 rd

This is a traditional national festival. The content of festivals varies from region to region. Buyi people in Madang, Guiyang, Guizhou call the third day of the third lunar month the "Ground Silkworm Festival". According to the Buyi elderly, after the spring, ground silkworms harmed crops and ate corn seedlings and other crops. So, on the third day of March, they took fried popcorn to worship silkworms on the slope. They sang folk songs and ate popcorn on the hillside. It is said that this can "charm" ghosts and stop them from biting seeds and seedlings. In some areas, this day is regarded as a day to worship social gods and mountain gods. As (Qing) Annals of Nanlongzhou said: "Every year on the third day of March, cattle are sacrificed to the mountain, and each person takes meat. Men and women sift wine and eat glutinous rice." "On the third or fourth day, there will be no communication between villages, and those who make mistakes will be punished." Therefore, the local people also call it "Fairy Song Club" or "Ground Silkworm Club". A village or several neighboring villages temporarily raised funds to buy pigs and cows for sacrifice, and outsiders were forbidden to enter the village on the day of sacrifice. On this day, Buyi people in Wangmo want to eat three-color glutinous rice, Guanling area wants to pass Tomb-Sweeping Day, Buyi people in western Guizhou want to sweep graves, and some areas sing songs and have social activities on this day.

April 8 of Buyi nationality

Legend has it that this day is Niu Yu's birthday, so it is also called "Niu Wang Festival" and "Shepherd Festival". Qianxi area is also called "Seedling Opening Festival". In Libo, Guizhou, every time this happens, the program will make black glutinous rice to worship the "Niu Wang"; Wang Xi county wants to eat four-color glutinous rice; In some areas, it is necessary not only to cook glutinous rice, but also to kill chickens to prepare wine for ancestor worship, to feed cows with glutinous rice wrapped in fresh straw, to give them a bath and to give them a day off, which shows people's love and reward for farming cattle; Bullfighting, horse racing and other recreational activities will also be held in some areas, and the Flower Festival and Flower Picking Festival, also known as "Daughter's Day", are traditional festivals of Tibetan people in the literary world of Gansu Province. According to legend, Miss Lian Zhi is smart, hardworking and intelligent. She teaches people to cultivate land to grow grain, weave and weave, and collects herbs to treat people. Unfortunately, in May, Duanyang died in distress while picking flowers. In memory of her, people designated the fourth day of May as the "Flower Picking Festival". At that time, Tibetan girls will go into the mountains to pick flowers accompanied by their brothers. In the spring breeze in May, flowers are in full bloom. Rhododendron, Paeonia lactiflora, Broussonetia papyrifera, ebony, Fritillaria, distiller's yeast and other flowers are blooming, with flowers like the sea and songs like the tide, which makes people feel relaxed and happy. The girls are wearing fragrant and colorful garlands and holding flower bundles. Singing and dancing around the bonfire, staying up all night. At dawn, the girls dressed up and danced as they walked, saying goodbye to Miss Lian Zhi. When the flower picking team entered the village, the old people in Ai were warmly welcomed and treated. Girls give ... >>

A 3000-word paper on Buyi traditional festivals

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Introduction of Buyi people's customs Buyi people are hospitable, warm, generous and sincere. Anyone who comes to the cottage, relatives and friends of old friends and strangers, will treat each other with wine. Buyi people are very polite and don't welcome abusive and rude guests.

Buyi families live separately. However, despite the separation of brothers, when distributing property, parents should be left to support the old-age fields, and brothers should take turns farming. After the death of parents, the old-age field became a graveyard for tomb sweeping. So that future generations will always remember the trust and kindness of their elders.

Buyi costumes are very distinctive. Clothing is mostly blue, blue and white. Men's wear styles are basically the same everywhere, such as multi-head handkerchief, striped handkerchief and pure blue; Clothes are double-breasted coats, usually white inside and blue outside, and trousers are trousers; Old people often wear long sleeves or blue and blue robes and cloth socks on their feet. The clothing of modern Buyi women varies from place to place. Some women wear big skirts and short coats, while others wear pleated skirts. In Biandan Mountain, where Buyi people live in concentrated communities, girls like to wear piping tops, ribbons, brocade headscarves, thick braids, brocade patterns and braids on their foreheads, trousers and embroidered shoes. Young women wear batik pleated skirts, cardigans and embroidered shoulders. They embroidered two rows of small squares and semicircles with various flowers along the shoulders, and the brocade on both sides of the collar attracted attention. The middle of the sleeve is brocade, and the upper and lower sections are batik; The hem of the dress is about one inch with a brocade edge, and the long waist with embroidery or brocade on the chest is a light satin belt; Wearing a brocade headscarf and a bunch of beards made of various colors hanging from his ears. Married people wear "Gengkao", which is made of bamboo shoot shells and cloth. Shaped like a dustpan, the front is round and the back is round. On grand festivals or banquets, women still like to wear all kinds of silver ornaments, such as earrings, rings, collars, hairpins and bracelets.

Marriage is autonomous. When picking up relatives, you should sing the right songs, commonly known as sister songs. On the night when the bride arrives at the man's house, there will be activities of singing and asking for money bags. There is a saying called "one night purse and one night song". Traditional festivals include March 3rd, April 8th, June 6th, Eating New Year's Day, July 30th and so on. March 3rd is a traditional grand festival of Buyi people. Rice cultivation began on the third day of the third lunar month, offering sacrifices to mountain gods, land gods, ancestor gods and rice spirits, and making five-color glutinous rice for sacrifice. In the southwest of Guizhou, young men and women will gather in the "Tea Pigeon Farm" to play folk songs, with thousands to tens of thousands of participants. Many unmarried young men and women get to know each other, fall in love and make a lifelong commitment by blowing leaves and singing.

Buyi people have two meals a day when they are free and three meals a day when they are busy. The staple food is mainly rice and corn, supplemented by wheat, sorghum, potatoes and beans. There are wooden pots, cauldrons for cooking, braised rice in oil, two-in-one rice (rice mixed with crushed corn, also called corn rice), corn cakes, rice noodles, two cakes, pea powder, rice tofu and other varieties. Among them, glutinous rice dumplings, flower rice dumplings and sesame oil dumplings are the most famous, which are mostly used for ancestor worship or banquets.

Their meat mainly comes from livestock and poultry, and they also like to prey on squirrels, bamboo rats and bamboo worms. Cooking methods are mostly burning, boiling, frying, frying, salting and freezing, and generally do not eat raw food.

Buyi people are cool, love dog meat, and there is a saying that fat sheep are not worthy of thin dogs. It is a high courtesy for distinguished guests to come home to kill dogs and entertain them. Their standard for picking dogs is yellow and black, and white dog meat has the lightest taste. Roast stewed dog meat, dog enema and Huajiang dog meat are all famous. Buyi people in Guizhou like to use yellow cattle as food to prevent weddings and funerals.

Cold dish, moss frozen meat, bean jelly, etc. It is the favorite food of Buyi people. Sauerkraut and sour soup are almost essential for every meal, especially for women. Buyi people are mostly good at making pickles, bacon and lobster sauce, and the unique pickle hydrochloric acid is well-known at home and abroad. There are also blood tofu, sausages, and flavored dishes made of dried fresh bamboo shoots and various insects. He is also good at processing bad spicy, spicy noodles and pickles, which are delicious, fresh, sour and spicy.

Wine plays an important role in the daily life of Buyi people. After the autumn harvest every year, every household will brew a lot of rice wine and store it for drinking all year round. Buyi people like to entertain guests with wine. No matter how much you drink, as long as you arrive, you always put wine first and call it welcome wine. When drinking, use bowls instead of cups, guess fists and sing.

There is a kind of tea in Buyi area, which not only has a unique taste, but also has a nice name. This is girl tea. On the eve of Tomb-Sweeping Day (the traditional festival of sweeping graves in China), the girl went up the mountain to pick the tender taste of tea tips, stir-fry them, keep a certain humidity, and then pile camellia oleifera abel. into a cone, dry it in the sun, and then process it ... >>

What do Shao Buyi people in Guizhou eat on holidays? 1. The main food of the festival is glutinous rice with flowers.

Buyi people hold grand festivals on February 2nd, March 3rd, April 8th, Dragon Boat Festival, June 6th, July 30th and Mid-Autumn Festival every year. Many Buyi people dye glutinous rice with maple leaves, yellow rice flowers, dyed flowers and other plant branches and leaves, make glutinous rice to entertain guests and distribute it to relatives and friends.

Second, the diet introduction:

Buyi people take rice and corn as the staple food, supplemented by wheat, sorghum, potatoes and beans. There are wooden pots, cauldrons for cooking, braised rice in oil, two-in-one rice (rice mixed with crushed corn, also called corn rice), corn rice cakes, rice noodles, two rice cakes, pea powder, rice tofu and other varieties. Among them, glutinous rice dumplings, flower rice dumplings and sesame oil dumplings are the most famous, which are mostly used for ancestor worship or banquets.

Third, the special diet of Buyi people.

Meat mainly comes from livestock and poultry, and also loves to prey on squirrels, bamboo rats and bamboo worms. Cooking methods are mostly burning, boiling, frying, frying, salting and freezing, and generally do not eat raw food.

Wine plays an important role in the daily life of Buyi people. After the autumn harvest every year, every household will brew a lot of rice wine and store it for drinking all year round. Buyi people like to entertain guests with wine. No matter how much you drink, as long as you arrive, you always put wine first and call it welcome wine. When drinking, use bowls instead of cups, guess fists and sing.

Buyi people have many traditional snacks, good at making rice noodles, two pieces of rice cakes, pea powder, rice tofu and so on. Buyi people are generous and hospitable, which is characterized by grand festivals such as February 2nd, March 3rd, April 8th, Dragon Boat Festival, June 6th, July 30th and Mid-Autumn Festival. Every year, many Buyi people dye glutinous rice with various plant branches and leaves such as Liquidambar formosana leaves, yellow rice flowers and dyed flowers, and make glutinous rice to entertain guests and distribute it to relatives and friends.

What are the Buyi people's Spring Festival customs and taboos, as one of the 56 ethnic groups? They have rich national festivals and cultural traditions, and most of them live in Guizhou, Guangxi, Yunnan and other provinces, cities and autonomous regions. As a member of Buyi people in Guizhou, I have a deep understanding of many cultures and living habits of Buyi people. Buyi people living in Guizhou have many traditional festivals, such as "March 3rd", "April 8th" and "June 6th", among which Spring Festival is the most important festival for Buyi people.

Buyi people's Spring Festival custom.

What is said here is how traditional rural Buyi families celebrate the New Year. The average family will start preparing for the Spring Festival early, probably starting from the twelfth lunar month (the twelfth lunar month). First of all, from the preparation of some food to some taboos of behavior activities, they are all in the ranks of preparation, and these taboos are very particular. As an ordinary Buyi woman, it is necessary to learn to brew rice wine. In dialect, rice wine is called "biang 35dang wine". The raw materials for brewing wine are crops produced by Buyi people themselves. Ordinary rice wine, such as rice, corn and sorghum (mainly rice), looks no different from ordinary white wine, but it tastes good, and the mellow taste makes you covet. In addition, in the brewing process, if neighbors visit, they must share the newly brewed rice wine with their neighbors. In order to get lucky, drinkers usually say something like "the wine baked in your house today can't fit in the jar". At the same time, how much wine is brewed can also predict whether the family's family fortune will be smooth in the coming year. If more wine is brewed than expected, the family will be smooth sailing, prosperous and safe in the coming year. Brewing takes a long time and cycle, and it is usually prepared at the earliest. Then make tofu (before the emergence of mechanical equipment, Buyi people used to grind it with traditional stone mill and push it by hand in the middle), so they used to push tofu or grinding bean curd. Fresh sour soup tofu is a beautiful dish on New Year's Eve. However, most of the tofu made is salted tofu pickled with salt. Smoked with bacon, it becomes "dried tofu" and can be preserved for half a year. Dried tofu is also very simple to eat, as long as it is cooked with water and sliced to prevent it from being fragrant and delicious. In the middle of the twelfth month, all kinds of snacks are ready. Generally, there are bait cakes (rice cakes), tortillas (raw materials are waxy corn), Ciba (made of glutinous rice) and rice noodles. Except for bait cakes and rice noodles, which are sent to a nearby processing room for making, Ciba and Shibuya cakes are made by traditional hand at home. Hard-working Buyi people will always carefully prepare for the arrival of the Spring Festival for a long time, not for anything else, but to repay their hard work for one year. We have already mentioned winemaking. How can there be wine without meat? As Buyi people who live on the land, they certainly don't buy meat like city people. They have their own pigs, which are slaughtered before the arrival of the New Year as a way to celebrate the New Year. Killing pigs next year is something that almost all Buyi families will do. It usually begins on the twentieth day of the twelfth lunar month.

Buyi taboo.

You can only kill Nian pigs on odd days (except for the 23rd of the twelfth lunar month, because the kitchen god Bodhisattva will return to the sky for the New Year, and killing animals is considered a crime and taboo). If you kill pigs, please ask your neighbors for help, and you will also invite friends and relatives to enjoy delicious pig-killing wine and share the joy of this year's harvest. Except for some pork eaten during the Chinese New Year, most of the rest will be cured with seasonings and smoked on firewood for more than ten days, which will prolong the storage time. Bacon is not only a good gift for friends, but also an excellent dish for Buyi people to entertain guests when visiting relatives and friends. In addition to preparing all kinds of new year's goods, Buyi people will have many taboos in the twelfth lunar month and the first month. If they don't comply, it will affect or even hurt people, things and things at home. From the twelfth lunar month, the family should keep harmonious and quiet, especially don't make a scene, which will be considered as a way to go to the ancestors' home for the New Year. During this period, children can't cry, and it will be considered unlucky. Buyi people call it "avoid the head in the first month and the tail in the twelfth month." And rely on this to pin the peace and smoothness of the coming year. During the first month, usually from the first day to the fifteenth day of the New Year, machines and equipment can't be started in the processing room, and strong vibration is considered as disrespect for the dead. On New Year's Day, domestic water should be stored and not dumped, and living room and bedroom garbage should not be swept. If you don't do this, it means pouring out all the wealth of this year or ... >>

Buyi people with folk customs live in the southwest frontier of China. Every New Year's Eve, they stay up all night. At dawn, the girls scrambled to fetch water outside the house. Whoever carries water first is the most hardworking girl. The Jingpo people there like to hold shooting activities before the Spring Festival, and the girls are the organizers and referees of this activity. They hung the embroidered purse on the bamboo pole with thread and swayed from side to side at the top of the tree, asking the young man to make a move. The girls will give the wine as a prize to whoever hits the wallet first. A wallet usually contains a coin, some millet and some decorative beads as a symbol of happiness.