Dry tofu skin cold recipe Daquan

1. dry tofu lay flat on top of each other and then rolled into a roll and cut into 0.5 cm thick tofu silk;

2. clean pot of water into the boiling water and then into the dry tofu and chopsticks to cut open the hot 30 seconds off the fire, fish out, spread out and dry naturally;

3. will be carrots cut into thin julienne, green onion cut into julienne, cilantro cut off, garlic Peeled first with a knife patted into quarters, and then chopped into fine powder;

4. Cooled dry tofu, carrots, green onions, parsley, garlic are put into a large bowl, and then put all the seasonings can be mixed evenly.