How to make old tofu delicious?

Old tofu is a special breakfast in some parts of Shandong, and it is very popular. Old tofu is white and bright, tender but not loose, clear but not light, oily but not greasy; The aroma of food is tangy, fleshy but not fishy, spicy but not choking. Below I will bring you the steps of old tofu, welcome to read.

Making steps of old tofu

1. Prepare ingredients and cut tofu into pieces.

2. First fry the tofu in the oil, and fry the smell of tofu.

3. Deep-fried tofu and fried onions, ginger and garlic.

Add the right amount of salt.

5. Stir-fry with soy sauce and turn off the fire.

6. Delicious