Where to eat buns in Wudi

Wudi where the buns are delicious

Wudi, as a small city with a long history, not only has a rich cultural atmosphere, but also the temptation of food. Among them, Wudi's buns are the most sought-after delicacies by tourists and locals alike.

At the first bite, you can feel the thin skin and filling of Wudi's buns, the meat is tasty and seasoned. Especially Wudi's buns with onion oil filling and fresh meat filling are memorable. The raw materials in the buns are also freshly produced locally without any food additives, ensuring the safety and nutritional value of the food.

Wudi's Baozifang is also a store that people miss. Both the environment of the store and the skill of making buns are top-notch. The traditional steamer used in the store is to keep the buns the best taste and beauty, and become a Wudi can not be ignored specialties.

In Wudi, every family is busy steaming buns during festivals and major events, and the moment of sitting down to enjoy the food together is a great opportunity to feel the rich charm of Wudi's cuisine. Wudi's buns are not only a food, but also a cultural symbol of the city, so people can't stop talking about it.