Traditional Culture Encyclopedia - Traditional virtues - The difference between spicy taste and Chili taste
The difference between spicy taste and Chili taste
First, the raw materials are different
1. Spicy taste: Spicy taste is mainly made of pepper, pepper, Sichuan salt, monosodium glutamate and cooking wine. Far-infrared bean paste or pickled red pepper, cooking wine, lobster sauce, sweet noodle sauce and monosodium glutamate can be added as appropriate.
2, pepper hemp flavor: pepper hemp flavor is mainly made of pepper, shallots, Sichuan salt, soy sauce, cold chicken soup, sesame oil.
Second, it tastes different.
1, spicy: spicy and salty. Spicy but not dead, spicy but not dry, spicy and delicious.
2. Pepper hemp taste: The pepper hemp taste is fragrant and mellow. In addition to the obvious characteristics of marijuana, its unique fragrance is its soul.
Third, the application is different.
1, Spicy: Spicy is the main taste of Sichuan cuisine, which is widely used in hot and cold dishes.
2. Pepper hemp flavor: Pepper hemp flavor is the main flavor of Sichuan cuisine, which is widely used in cold dishes.
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