Which of these Chinese cuisines are most popular with foreigners?

These Chinese cuisines are most popular in foreign countries.1. Fried rice: it is a classic Chinese dish made by cooking with sesame oil, ham and vegetables, and in foreign countries 'fried rice' has become a general term, loved by Europeans and Americans.2. Noodles: it is the most popular common staple food in traditional Chinese food, often called the country of noodles, and is also popular in countries all over the world such as the American Spicy Noodles and the Italian Spaghetti, etc.3. Hot pot: this is the most popular series of Hunan cuisine delicacies in China, loved by overseas enthusiasts, such as 'hot pot' in Japan.4. Chopped Pepper Fish Head: a classic Hunan dish, popular among overseas cooking enthusiasts, sometimes referred to as 'Fish Head Soup' overseas.5. Mapo Tofu: a special flavored, non-fried tofu, also known as spicy tofu in foreign countries, very signature and also very foreigner Popularity.