A complete collection of jujube rolls

1. Mix eggs with water and roll the dough into cakes with a rolling pin.

2. Red dates are peeled, chopped and sprinkled on the rolling surface.

3. Knead the dough repeatedly until the dough and red dates are fully mixed.

4. Knead the dough into strips with jujube, cut it into pieces, make a steamed bread model, and put the model into a steamer.

5. The fire lasts for half an hour, and the fire lasts for ten minutes, and the sweet jujube rolls are out of the pot.