Detailed description of eating hot pot essay

Hotpot is a nutritious, flavorful, ready-to-eat and popular cooking method. Tonight, we ate hot pot at my grandmother's house. The table was full of lettuce and raw meat, including lively white shrimp, thinly sliced fresh mushrooms, green and tender bok choy, *** tender tofu cubes, and fathead fish that had been cut into two slices, which made people crave for more. In the center of these dishes was an induction cooker with a pot as big as a basin. I heard the adults say that hot pot is very popular in Chongqing, and the authentic hot pot is mainly spicy; but our family doesn't like spicy, so there were only a few grains of cinnamon, a few masts, a few scallions, a few concubine cubes and chili peppers in the pot, but it still had a strong aroma coming out of it. When the soup in the pot boiled, the adults put raw meat, rice cakes, sliced raw fish, live shrimp, etc. into the pot, a big pot full, and then put the lid on the pot, and in just a moment, the water immediately boiled, making the lid of the pot jumping straight up. I can not help but want to taste the pot of delicious, the hands of the chopsticks involuntarily reached to the middle of the pot, sharp-eyed mom in time to stop my action, explaining: "little greedy, do not be anxious, is not yet ripe it, you again patiently wait a minute or two." I do not agree with my mother's statement, playing a childish temper: "If you do not eat, are going to paste, I just seemed to smell the burnt smell of rice cakes, may be stained in the bottom of the pot." The whole family was amused by me. In order to distract me, my mom asked me to pour out portions of the seasoning for the group, one small dish per person. After the whole thing was divided, it was finally time to eat. I ate meat, vegetables, seafood, my teeth kept chewing, and my hands did not forget to clip the food into the pot, so I could not wait to taste all the food in the pot. Ah, it was so delicious! My favorite hot pot, I think, if I grow in Chongqing, is not every day can eat hot pot!

This morning, my mom said that we should eat hot pot for dinner, and I was so greedy that my mouth was watering, thinking about the intoxicating delicacies, I was dying for a second, wishing I had a time machine to send me to the future to have a big meal.

Finally came to dinner time, mom like a magic trick out of a plastic bag full of food, I hastened to count up: there are bright red crab meat, tender green vegetables, there are pink shrimp balls, brown seaweed, there are white broad noodles, golden fish ...... ah, and my favorite! --Lamb rolls! I can not wait to the pot down a lot of delicious, then, I suddenly found a white and round things, quickly eat to one, but then thought this kind of thing has never seen, it is better to be cautious, but this idea only existed for half a second I dismissed it.

A few minutes later, I fished out the piece of "four unlike", savor it, eh, this thing can be really strange, I can not help but ask my mother: "Mom, what is this thing? Why is the color and taste so much like tofu?" Mom did not wait for me to finish and laughed, and managed to stop laughing before telling me: "Silly child, this is the round tofu ah.

"I realized, also laughed, and then gobbled it up again.

At this point, I was like a battle-hardened general who was defending his home and going to war with the invaders.

After a fierce and long life and death struggle, I have eliminated the potato generals, cabbage artillery, shrimp pill commanders, pearl powder snipers, like a hero who has made countless war heroes, leisurely triumphant return to the country.

However, I also paid a heavy price for it - my stomach held up and put up resistance.

After eating the hot pot, I licked my lips and couldn't help but think, "How nice it would be to eat hot pot every day.

As if my father had read my mind, he said, "Although hot pot is delicious, we should pay attention to balanced nutrition, so that we can grow up happily.

How to write an article on eating hot pot

Eating hot pot in the cold winter, our family loves to eat hot pot, it seems that everyone is obsessed with hot pot, probably because eating hot pot is very addictive! You can eat delicious beef, mutton, pork, chicken, vermicelli, lettuce, roti, and you can also do it yourself and have a good time.

Tonight, it's a good time to eat hot pot again. Grandpa cooks the mushroom soup base, and there are beef, lamb, pork, chicken, vermicelli, lettuce, bean curd, two portions of cowboy bones, beef meatballs, beef meatballs, and handmade noodles! These are all my favorites. At that moment, my mom took five cups of green tea from the kitchen, and I asked in confusion, "Mom, what is this? You've been boiling it since this afternoon!" "Oh, this is lily green bean tea, with the function of lowering fire, now every day eat hot pot, it is easy to get on fire, this cup of tea has the effect of clearing heat and lowering fire, no matter how to eat things in the hot pot, there is no problem, and will not get on fire, also will not get pimples, so be sure to drink, this is more than those of you Coke ah, Sprite ah, Orange Juice ah, and so on are all useful! " I drank a mouthful, the taste is strong, the whole cup of tea, have the fragrance of green beans, I can not help but extend a thumbs up to my mother, "really good ah, mother you are too God, how do you know this cup of tea can reduce fire ah?" "Not tell you!" Mom said mysteriously.

I looked at the bottom of the mushroom soup pot, the soup surface is like a thin layer of golden muslin, with a spoon, mushrooms, ginger, garlic are out.

About ten minutes, the hot pot soup finally boiled, I used chopsticks to clip a piece of red lamb, put into the pot, and then use the spoon to keep stirring, I saw the lamb immediately from red to gray, then clip out to the bowl, then the smell of lamb has been greeted with the smell of the lamb, I dipped a little bit of soy sauce, and opened his mouth and took a bite: "Ah! It's really delicious! It's not old at all! And there is lamb also dipped in a little curd flavor, wow, really still eat it -" I said loudly, the soup all overflowed.

Mom and Dad heard my praise and put the lamb into the pot, waiting for the smell to come back.

Finally it was time to put the cowboy bones, I was so excited that my chopsticks kept biting in my mouth as if I was a hungry puppy, this time I was greedy, I put all the two cowboy bones into the hot pot, my dad carefully used a spoon to turn the cowboy bones over and over and added some cumin, which made my grandpa sneeze two loud, scary sneezes, and the cowboy bones finally turned gray, too. Mom took out the abalone sauce from the refrigerator and dipped it in, and the aroma of the cowboy bone and abalone sauce immediately hit me, "Ah, it smells good!" I can not wait to clip a piece of cowboy bone, into the mouth, the soup once again overflowed, I shouted, mom, dad, grandparents are also very satisfied, they said in unison, "next time also go to that one to buy cowboy bone!" I poured a plate full of beef meatballs and beef meatballs into the pot, I gulped, two eyes staring straight at the beef meatballs, not to a minute, beef meatballs are ready, I hurriedly forked one, into my mouth, almost did not burn me, beef meatballs like bubbles, one after another, to my stomach, I can not help but clap, my mother heavily patted me on the head: "Eat food Eat so fast, how come I don't see you studying and learning so fast?" "Learning, you have to learn slowly and carefully, or you won't remember anything!" I said as I brought the beef balls dipped in soy sauce into my mouth.

I can't eat enough, so I poured the handmade noodles into the hot pot again, the handmade noodles are long and thin, and cooked in a few seconds, I clamped a bowl, and put a little chili powder, the taste is really just right, I sucked the noodles into my mouth with force, but my mother took the chopsticks to hit me in the mouth: "A few days ago, is not it still learning to be a lady? Why have you changed back to your old self today?" After eating hot pot, our whole family is drinking lily green bean tea, we drink, while recalling the color and flavor of the hot pot, while tasting the fragrance of green beans.

Eating hot potToday is my old uncle's birthday, my brother-in-law invited my mom and dad and I to their house for dinner, and my old uncle made hot pot at his house.

Old uncle first put hot pot material boiled for a while, the bottom of the pot boiled, put in rice cakes, bean sprouts, thousand sheets, bones and meat, sausage, etc. ......, are all I like to eat, and finally, finally can eat, I think my old uncle burned the hot pot than the hot pot store is more delicious.

Today I eat "iron" full, I like to eat my uncle's hot pot too much.

Before leaving, my uncle and my aunt and uncle said: "Tomorrow, we will come back to eat hot pot.

"Eating hot pot eating hot pot is something I've wanted to do for a long time, and today my mom finally agreed to eat hot pot last night.

From mom dad called me: "Wang Jiachen, quickly come out can eat.

"I rushed out of my room, saw the hot pot, see me drooling.

I immediately grabbed the dishes, picked up a piece of brushed mutton and put it in the pot, and accidentally splashed hot water on my dad's face.

My dad got angry and said, "Why are you so careless, it's okay to burn you?" I quickly said, "I'm sorry!" Then we were happy to eat hot pot.

Almost finished, mom said: "Sam Sam eat some more rice!" I held my stomach and said, "Look at my stomach, I really can't eat!" Grandma, grandpa and they looked at me and laughed.

Eating hot pot first, I put a small shrimp and a piece of meat, less than a minute, shrimp and meat are ready to eat.

I put a big pile of cabbage, and when it was cooked, I realized that bubbles appeared on it.

I thought, "What would happen if I put some small shrimp and meat on top of the bubbles?" So I found it cooked just as it was earlier.

Then I thought, "What if I put half of the shrimp body in the pot and half of the body outside?" As it turned out, half of the body was black and half was red.

The black body moved around, and the red body didn't move at all, and its eyes didn't roll.

Today, our whole family ate deliciously.

The topic of "my favorite Chongqing hot pot" more than 600 words essay

Hot pot, all over the world, the southern people call it "hit the side of the stove", the northern people call it "shabu-shabu pot".

Among them, Chongqing hot pot is the most famous.

The flavor of the hot pot is good, and so is the look.

The red hot soup dipped in snow-white onions, a variety of colors of seasonal fresh vegetables mixed with pink duck intestines, yellow yellow throat, crystal fans scattered during the period, as well as fresh fish, game, mountain treasures, seafood, and green broccoli and other unheard of high-grade rare vegetables, but also mouth-watering! The practice of hot pot is more complex, common family hot pot is done this way: with a pig tube bone, old duck soup, add such as the appropriate amount of onion, ginger, garlic stew simmering 2 - 3 hours.

After the oil is boiled, take another pot, put lard in the pot and boil it, then pour the hot pot base into the pot and stir-fry it, stir-fry the aroma, add the simmering broth, then add salt and chicken essence, and boil it to cook.

The hot pot is spicy and flavorful, and sets all the flavors in one pot, but also removes dampness and strengthens the body.

I like to eat with everyone around the hot pot, everyone sweating and shouting, it's so enjoyable.

Picking up a piece of vegetables from the hot pot and putting it in my mouth, the spiciness rushed to my head.

I couldn't help but sweat like a pig, but I still shouted, "Spicy is addictive, spicy is 'ba shi'!" When I eat rice cakes, duck, Mao Blood Want, tripe, I first lick their "coarse" flavor with a stone, so that the spicy flavor into my mouth, and then chew carefully, taste its "fine" flavor.

There was a time in the past when I was particularly fond of hot pot.

Often immersed in the spicy flavor, can not stop, really had enough hot pot addiction.

But this made me suffer a lot.

As a result of eating too many chili peppers and fire, my mouth is full of ulcers.

From then on, I gave hot pot an alias - "spicy killer".

Hot pot as our Chongqing food representatives, its spicy, its delicious, like our Chongqing people's passionate and bold character, unforgettable.

National Day have classmates to my home to eat hot pot essay

Winter cold, eat to hot pot warm.

Mom to wash the vegetables, I'll cut the radish, sister to fire, brother to take the bowl ...... fresh ingredients in a big pot, there are fish dumplings, swallow dumplings, crystal dumplings ...... there are enoki mushrooms, shiitake mushrooms, apricot mushrooms ... ...There are cabbage, corn, white radish ...... all give it a jump off the pot.

White smoke curls up from the pot, and it's a pleasure to watch! The ingredients in the pot "strong strong roll", smell the stomach grumbling, mouth-watering, finger-licking! Let's get started! We all took a bite of each item, and we were so happy that we forgot all about it! My father gobbled it all up, one bite after another, and said it was really delicious and tasty! We all ate a lot of food, everyone's stomach round.

After tea and dinner to a plate of fruit, we gossip together, the joy of laughter filled the surrounding.

Good family time, in the laughter of the end, look forward to next time - the best family time!

Thanks to God, when we went to buy a washing machine at Suning on Saturday, they were having an event, and the attendant gave us a small electric hot pot as a gift.

I've always loved hot pot since I was a kid, and now I can have it anytime without paying for it.

The next morning, my mom and dad and I went to the farmer's market and bought vermicelli, pork ribs, bok choy, tofu, and enoki mushrooms for the hot pot.

"The hot pot is ready!" I heard my mom's call and hurriedly put down my beloved book and went straight to the table.

The hot pot is different when you cook it yourself! Mom lifted the transparent glass lid.

"Boom!" The steam that had been held back for a long time came out, and the restaurant was filled with the smell of hot pot.

The pots and pans are on a low flame, so there are a lot of little bubbles popping in the "chowder".

They were like stern policemen warning us that it was hot, so blow before eating, or suffer the consequences! But I was gagging on the aroma, so I picked up a piece of tofu with a spoon and stuck it in my mouth.

"Ouch! Ah--" I painfully ***, only to feel the tofu like a ball of fire, hard to the intestines, after a while, my stomach to feel better.

"Eat slowly, hot eat intestines will dissolve!" Dad taught me like a great scholar, in fact, he himself was wolfing down the hot pot! I then picked up a handful of fans, was about to put in the mouth, only to hear the "squeak" sound, not waiting for me to react, the fans have long been a powerful force sucked into the stomach.

Mom and Dad are also not willing to show weakness, one vigorously chewing vegetables, a desperately drinking soup.

We as a family put the image, worries are thrown to the clouds, the rest, only round stomach, fragrant smell, oh, and the most intimate, the most cozy family atmosphere.

Senior eating hot pot interesting things essay

A thing that makes me feel aggrieved Normally, some things make us feel happy, feel surprised, feel sad, feel ...... But there is one thing that makes me especially deep and unforgettable, this thing makes me feel aggrieved.

That day, I went out to play, I ran into a little brother I know, but I don't know his mother, this little brother saw me, ran over to me to say hello, but when he ran over, suddenly his foot mixed with a piece of stone, "pouncing" fell, he cried, his mother was nearby to buy candy for him. His mother was in the neighborhood to buy candy for him, heard his cries, immediately rushed over, she first coaxed his son not to cry, and then indiscriminately, a gas scolded me, said: "Where are you wild child, actually dare to hit my son! I said aggrieved: "not I hit him, is his own fall ......" "and nonsense, I see him at all like for you to hit ...... "I am aggrieved and ran back home.

Everything has to be understood clearly before conclusions can be drawn.

Birthday Hot Pot Essay with Family

Today is my dad's birthday.

We then celebrated with a hot pot, which had many delicacies, including meat, vegetables and legumes.

Said meat has beef/lamb/pork/fishballs, meat-scented dumplings, meat-scented vegetable dumplings ...... and vegetables, cabbage, bok choy and so on.

In the bean category there are dried beans.

It was time for cake, we turned off, lit the candles and sang the birthday song.

Dad said to blow out the candles together, finished, and immediately blew, we opened our mouths to also blow, but was preempted by Dad.

We began to eat the cake, a eat up, really delicious.

I stared at the mango, not looking away, waiting for my brother to put the knife down.

After a while, I immediately picked up the knife to cut the mango over, I ate a bite, super tasty, finished and cut the remaining two over, my brother found that also took one, I said, "How many do you eat?" My brother said, "Two," and I said, "Four, you ate two, you ate half of it!" I thought, "You eat 2, I eat 1, add up to 3, then mom and dad did not eat.

I asked my dad if he ate it, and he said no.

I asked my dad if he ate it.

I asked my mom if she wanted to eat it, and she said no.

I took a bite of it, and then I asked my mom if she wanted to eat it.

I ate it in one bite.

What a happy birthday for dad!

Hotpot Explanatory Essay Essay 400 Words

China has a lot of traditional culture.

Let me tell you about Chongqing hot pot today.

There are two kinds of origin of hot pot, one is the Three Kingdoms period or Sui and Tang dynasties, when the "copper tripod" is the predecessor of hot pot, and the other is that the hot pot began in the Eastern Han Dynasty, and the "bucket" in the unearthed relics is the hot pot.

Now Chongqing hot pot came to Luzhou, but the best development in Chongqing, the most complete materials, the best taste, bright and attractive soup, and even later many of the Kuomintang veterans in the new China was founded before running to Taiwan, still can not forget the delicious Chongqing hot pot, and some opened a hot pot store in Taiwan, but due to the problem of raw materials, has not been able to catch up with the taste of Chongqing hot pot.

Hot pot is very tasty, but to pay attention to science, first of all, to grasp the cooking time, not too short, or it will cause digestive diseases.

Nor can it be too long, it will lead to the loss of nutrients and loss of fresh flavor, the second do not roll hot to eat, otherwise it is easy to scald the mucous membrane of the mouth and esophagus.

Children, if you like to eat hot pot, be sure not to forget the important knowledge written above yo.

Yesterday, I held a birthday party at home, in order to prepare for this birthday party, my parents and I spent a lot of effort.

For example, we bought gifts, made games and rules, invited children, and divided the prizes into first, second, third, and encouragement prizes.

The night before my birthday, I was so excited that I couldn't sleep, looking forward to my birthday.

When my birthday came, the first two children were Zhou Jinhui and Cheng Quan, and I took them downstairs to practice jumping rope.

Zhang Yirou came, she took out the jump rope and asked us to practice with her, and chose the captain and vice captain of the crystal team.

Zhu Binqi finally came, but she was too late, and we were almost finished with the selection of the captain and vice-captain.

So I brought everyone to my house to play.

The first game was "Who's doing what where", which was a lot of fun.

Let me demonstrate. I drew Vivi in the first bag, Under the Table in the second, and Begging in the third.

So Vivi begged under the table, and while begging, she mouthed the words, "Do me a favor, have mercy on this mute, I haven't eaten in three days and three nights".

We then took out a piece of milk from the bag and gave it to her.

Then we started playing a game of backtalk.

What's the opposite of the right word, like "happy" and "happy-go-lucky"?

Mom and Dad divided us into groups of 1 and 2.

Me, Zhang Yiwu and Cheng Quan were in the first group.

Zhou Jinhui, Zhu Binqi and Ching Tsuen were in the second group.

We said all but five sentences in the first group, and we said them all fast and well.

When it was time to eat the hot pot, we poured everything into the hot pot with a swish.

The first banana sausage popped, and we scrambled to get our chopsticks into the hot pot, but a big spoon fell from the sky and crushed our chopsticks into the hot pot.

It turned out to be Dad's big spoon.

So we grabbed our chopsticks and worked together to get rid of Dad's big spoon.

At this point, we heard Weiwei's mom yell, "The cake is ready.

The other five kids all scrambled and slipped into the kitchen while I was in my seat picking at the sausages in the fondue pot.

By the time they came back from the cake, I'd eaten the sausage.

They regretted it.

When it was time to go home, my friends and I held hands and said, "Bye, honey.

My birthday went by so fast! I hope you'll take it!

The first thing you need to know is how to get the best out of your life. Detailed description of eating hot pot essay