How to fry chicken legs? They are crisp and tender.

Prepare ingredients: 8 chicken legs, Orleans marinade, bread crumbs, powder coating, etc.

Step 1: Wash the bought chicken legs first, soak them in cold water and then wash them with warm water, so as to remove the fishy smell of the chicken legs. Then stick various holes on the chicken leg with toothpicks, so that the chicken leg is more delicious when cooking, and the water in the chicken leg is also controlled.

Step 2: Add onion, ginger and aniseed into the pot and fry them in oil. At this time, fry the dried chicken legs in oil for a while, and the two sides will change color slightly. Add oyster sauce and cooking wine to the pot to make the chicken legs colorful and delicious. Add water to the pot until the water doesn't reach the chicken legs. After the water is boiled, add salt to taste, boil over high fire and simmer for about ten minutes. Fried chicken legs, we must add this step, otherwise fried chicken legs dry wood, many people still don't know.

Step 3: When the drumsticks are cooked, you can prepare the remaining seasonings. Take two eggs, break the bread crumbs in a bowl and pour them into a plate. After the cooked chicken legs are fished out, the water is controlled to dry, and then the chicken legs are put into the egg liquid, so that the whole chicken legs are blended into the egg liquid and then fished out, and the powder is not too thin. Then put the chicken legs in a bowl of bread crumbs, all wrapped in bread crumbs, which will be more crisp when fried. After all the chicken legs are breaded, put them on a plate for later use.

Step 4: Add cooking oil into the pot. I feel that cooking oil can pass chicken legs. Just boil the oil until the oil temperature reaches 50% to 60%. When it is too hot, the surface of the chicken leg will turn black. After the oil temperature is 50% hot, add the chicken legs wrapped in bread crumbs, then turn to medium heat, slowly fry until the surface turns slightly golden brown, then turn to high heat and fry until golden brown, and take out. Fried chicken legs can be dipped in tomato sauce.