Steamed Egg Cake

Introduction: Because there is no oven, but really want to fiddle with the whisk, I made a steamed cake soft and delicious, recommended to no oven and want to do the cake friends

Instrumental ingredients

1 egg, low gluten flour 20g

Accessories

Sugar, cooking oil, water, cornmeal, baking powder 1/4 tsp, goji berries

Steps

1. 2. Use a whisk to beat well

3. Sift the low-gluten flour, cornmeal, and baking powder

4. Slowly sift the mixture into the beaten mixture, and toss to coat evenly

5. Sprinkle in the appropriate amount of goji berries and toss to coat evenly

6. Grease the walls of the container with oil, and pour the cake batter into the container, and decorate the top with the appropriate amount of goji berries

7. 7. Steam on the lid of the pot for 10 minutes

Tips

Insert a toothpick or chopsticks into the cake and pull it out if you can not see the liquid batter, it means that the cake is cooked

And then you can eat it, steamed out of the cake, cornmeal golden, soft and moist texture, very tasty.