How to cook salted duck eggs

How to cook salted eggs is as follows:

Ingredients: salted eggs.

1, prepare the salted eggs, put them in a dish.

2, clean the salted eggs.

3, add cold water to the pot and turn on the heat.

4, put the salted egg into the pot, fire to high gear, cover the pot.

5, water boiling, fire to medium-low gear, cooking 5 minutes, the duck eggs from the hot water, quickly placed in an enameled pot.

6, salted eggs to cool, finished