What's delicious in Zhanjiang?

Zhanjiang is a fishing city with a long history. The unique and rich food is precisely because of the city's superior geographical location and rich fishery resources. One of the most admirable is steamed fish, which is one of the representatives of Zhanjiang's famous dishes. After cooking, the steamed fish in the pot is delicious. Fish tastes fresh, sweet and nutritious.

In Zhanjiang, there is also a very popular dish called "Suixi Roast Pork", which is delicious, fragrant and memorable. To cook this dish, you need to cut pork into long strips, marinate it with sugar, honey, soy sauce, ginger slices and other seasonings, and then bake it. Finally, a roast pork with golden color, tender outside and unique taste is presented. This dish is one of the local specialties in Zhanjiang, which is deeply loved by citizens and tourists.

There is also a mouth-watering delicacy in Zhanjiang-fresh abalone, which is a treasure in Zhanjiang abalone. This kind of food is also very particular in the production process. It is necessary to choose fresh sea abalone and then make a unique taste. Fresh abalone is a very popular food with delicious taste, tender meat and excellent taste. In Zhanjiang, if you want to taste authentic fresh abalone, you can only buy it in local restaurants or seafood markets.

Zhanjiang's food culture has a long history, and local citizens are constantly innovating to create more delicious new dishes. Therefore, as a representative of gluttonous culture, Zhanjiang cuisine has become famous all over the country, attracting more and more tourists to taste and feel the city's food culture.