Traditional Culture Encyclopedia - Traditional virtues - What food can be made with flour
What food can be made with flour
Traditional noodle dishes: buns (meat buns, vegetable buns), steamed buns, rolls, dumplings, wontons, bean paste buns, sugar triangles, pies, pancakes, pancakes, doughnuts, rolled noodles, pimple soup, battered noodles, fried pancakes, fried noodles, fried flour, turnip meatballs and so on.
Local specialties: cold skin, cold noodles, rolled noodles, braised cakes, oven buns, shumai, wrestling noodles, ramen, pancakes, cakes, spring pancakes, bowls, castanets, pulled noodles, meat buns, pairs of sandwiches, pancake fruits, gluten cakes, gluten, Ranghe, pots of helmets, hot pots of pork, kongtou, crispy pancakes, oyster omelette, and so on.
Pastry: bread, cakes, etc..
Chinese pastry: peach cake, cake, etc.
Korean food: kimchi pancake, seafood pancake, and so on.
- Previous article:What are the "BT" and "BOT" modes in the project?
- Next article:How do birthday eggs roll out of the body?
- Related articles
- Preparation of Lingyan Mountain in Dujiangyan
- How to stir-fry powder without sticking to the pan
- What were the coastal defense and maritime prohibitions in the Ming Dynasty?
- What are the delicious specialties in the Northeast?
- What is the ranking of precious goldfish? What is the most expensive value?
- Obsessive Thoughts Under the Five Fingers Mountain - Interpretation of Journey to the West - The Descending of the Demons (III)
- What is the organization of instruction that focuses on individual differences and personality development
- What does copywriting mean by sea salt flavor?
- What are the contents of China's traditional educational ethics that deserve our study, inheritance and reference? (original by the watch master)
- Why should we inherit calligraphy culture?