What role does distiller's yeast play in fishing?

Wine can be used as bait. Generally, it is fermented with wheat and distiller's yeast, and carp can be fermented with corn at the same time. The forum said that the effect was good.

I did it once, because the materials were not enough, and the effect was not good, but I could still lure fish.

Additional exercises:

Soak the old corn for 24 hours, and then cook it with oats. I forget how long this time is. It will take about ten minutes to cook. Then put it in a bucket and mix it with liqueur koji, sugar, stew and crushed VB2. I don't have honey at hand. Stir well while it is hot, and seal the bottle with plastic wrap (I think it will be dirty with quilt cover). After two or three days, the fragrance and wine came out.

Personally, I think it is better to cook wheat and corn separately, and corn can be cooked for a long time. If the wheat grains are intact, steaming is also more appropriate. In addition, I mixed the distiller's yeast while it was hot, and later I thought I could spread it out a little, cool it and ferment it, so that there would be more complete wheat grains.

I hope I can help you adopt it. Thank you.