What kinds of baked cakes are there?

1, sponge cake. Sponge cake is to blow eggs into the air, and then heat and expand the air through baking art to make the cake bigger. This kind of cake seems to be the earliest one.

2. Hurricane cake. When making Qifeng cake, the egg white and yolk must be developed separately and finally mixed evenly. Its texture is the coarsest, with plenty of water but light but not greasy taste. Suitable for low temperature refrigeration.

3. pudding cake. Pudding cake is a European-style cake made of butter, eggs, sugar and milk with various accessories, which is refrigerated or baked.

4. Mu Si Cake. Mu Si cake is made of gelatin condensed into cheese and whipped cream and can be eaten without baking. At present, it is a high-class cake. Mousse cake is a kind of cake with mousse powder as the main material.

5, angel cake. Angel only used a part of protein which is oil-free. It is not greasy and elastic. It contains no cholesterol and is suitable for people who are afraid of obesity.

6. Cheesecake. Cheesecake is a kind of high-grade cake made of cheese, which is expensive and needs to be refrigerated.