What is the 20 yuan bottle of Guizhou Maotai Town Original Plasma Wine sold on the market now?

Original wine is the grain fermented through the wine quartz, completely without hooking and blending of the original liquor. So can 20 yuan to buy a bottle of original wine? (A bottle here is generally calculated on the basis of one catty, or 500ML)

The grain used to make wine in each region is different, and so is the process. As far as grain costs are concerned, there is no problem brewing a pound of wine from $20 of grain, and technically around $10 I think would be fine. But that's just the cost of the grain, and doesn't account for the cost of labor, packaging, transportation, and most importantly, time. This is because it takes at least half a month to make a single brew. The new wine is not good, and it needs to be stored to enrich its flavor, for at least a few months.

I brew my own pure grain wine, so in our own experience, 20 yuan a bottle of wine is simply not a good wine, please pay attention to screening, do not be attracted by the low price and buy poor quality wine to harm their bodies. To put some photos of our hometown, good mountains and good water out of good wine, I hope that every drinkers can really drink pure grain wine.

You asked "What is the 20 dollars a bottle of Guizhou Maotai Town Original Plasma Wine sold on the market now?"

Before answering the question, let's talk about what is called original pulp wine?

The original liquor is directly distilled liquor, without any blending process, it is as the base wine is widely used by major distilleries in a variety of series of wine, can be said to be a distillery's most valuable asset. The biggest cost of liquor is time, a distillery if you want to brew a lot of good wine, it depends on your distillery warehouse, how many of the various years of the original wine. The original pulp wine has the advantages of being sweet and mellow, not spicy, transparent and without suspension, elegant and delicate empty cups to keep the fragrance and so on. All of the factory liquor, before leaving the factory have to go through different years of the original wine, different ratios of mixing and blending, in order to achieve a factory standard, this kind of wine is called finished wine, is the market for sales of liquor. If a wine, not up to the factory standard but also continue in the distillery blending, until it reaches the standard before leaving the factory.

For the general direct distillation of liquor as well as storage for many years of these base liquor, these are a distillery's treasure, the market is basically not to see drink. For example, Maotai wine, every year to store a certain percentage of base wine, Maotai distillery base wine warehouse almost accounted for the entire distillery space of seventy to eighty percent, the original wine warehouse is almost equivalent to put the gold vault, that is the core of the distillery.

Think about it, such a valuable thing, now on the market for only 20 yuan a bottle, you believe that is the original wine, so precious liquor how can only sell 20 yuan? The degree of the original wine is usually higher, if you want to become a finished wine, are artificially lowered degree. These small distilleries are just using the gimmick of original wine to deceive lovers who don't know about white wine.

The brewing process of soy sauce-type liquor a **** there are four, respectively, Kunsha process, broken sand process, turning sand process and tampering sand process. Guizhou Maotai town original wine 20 yuan a bottle in the end is what wine, in fact, is the fourth kind of tampering sand process white wine, tampering sand process is Kunsha wine 7 times to take wine discarded lees in the addition of edible alcohol distillation, there is a little bit of soy sauce flavor, the wine cost is low, the quality is poor, can not be called saucy type of white wine. The market sells a few dollars, more than a dozen yuan Maotai town original liquor belongs to this process.

Through the above introduction, you will know what kind of wine is sold on the market in Guizhou Maotai town original syrup wine 20 yuan a bottle. If you really like to drink soy sauce type white wine, I personally think the worst to buy the sand process of soy sauce type white wine, if the economic conditions are better, you can choose to crushed sand process of soy sauce type white wine, as the usual self-drinking and entertaining friends and family with wine. White wine is food, directly related to human health, rather drink less, but also to drink better.

1, 120 yuan a box of Maotai town original wine is not rare, some are 9 yuan 9 包邮, calculated less than 60 yuan a box, as there is a considerable profit.

2, I've seen with my own eyes, in the name of Guizhou Moutai Town, the box "Guizhou Moutai Town" five big words are very conspicuous, and in Zhengzhou, the capital of Henan Province, the retail price of only 50 yuan a box (6 bottles).

3, called the original wine, generally strong liquor. Moutai Town, on the other hand, is known for its saucy liquor. Therefore, in the name of Maotai Town, the production of strong flavor, generally is not a good bird, one is inherently deceptive, the second is the quality of the product will not be as good as where to go.

4, if shipped from Guizhou to Henan, there is so far away, only the freight is also very considerable. Therefore, this kind of wine is generally in order to save freight, not really from Guizhou, but in the sale of random filling.

5, now, this kind of wine and came up with a new trick, with three consecutive number of 100 yuan for a box, in fact, in order to sell 100 yuan for a box, 50 yuan for a box are sold, 100 yuan for a box is really making a lot of money.

6, buy such a wine, or take it easy for good, cheating is not negotiable. Even if you buy, do not drink too much.

20 yuan a bottle of Maotai town original wine, or Maotai town - a high wine origin! This one does sound tempting. I've seen a lot of news like this lately, and I've gotten several calls like this promoting wine. But I just hang up when I get it.

Wine merchants use the name of Maotai Town, playing Maotai wine, these wines even packaging is very similar to Maotai wine, using Maotai Town original wine and other terms to use as a marketing point of purchase, the hallowed in selling. The use of these terms to fool those who do not understand. In the hearts of the people generally believe that Maotai town wine is Maotai wine, Maotai town wine are good wine. I do not know that the whole Maotai town has more than 2,000 large and small brewing enterprises, the so-called forest big what birds are there! Many workshops and small companies and counterfeiters for the sake of profit, resulting in the town of Maotai into the country to do fake wine selling fake wine disaster areas, they are mixed, muddy water to fish. So we have a point to be clear, Maotai town production Maotai wine, Maotai wine is Maotai distillery production, but Maotai town wine may be produced by other distilleries. And Maotai town is not only Maotai distillery a business, this relationship must be clear.

So how is this wine in the end, let's calculate the cost, first figure out what is the original wine, the so-called original wine is the grain through the fermentation of wine quartz, completely not hooked and not blended with the original liquor. The original wine is generally not sold to the public, it is used to make flavored base wine. It is the lifeblood of the winery. The grain cost of a bottle of pure grain wine is about 6-8 yuan, plus factory management fees, labor costs, packaging costs, transportation costs and so on. These costs add up to more than 20 dollars already. So the costs are hard to recover. How can you be sure there is original wine?

Would it be fake wine then? I don't think it will be fake wine, the wine inside is still real, its just an imposter. There is a process called tampering sand process in the soy sauce flavor wine making process. It is the kunsha process (Maotai liquor production process) wine last time after the ninth distillation should have been discarded lees added to the edible alcohol distilled again to get the wine. This process is string incense. This kind of wine quality quantity is poor, the cost is low, in fact, is a kind of alcohol wine, can be said to be who buy who regret. Most of the soy sauce-flavored liquor on the market that costs a few dollars to a dozen dollars is produced by this process. Due to the birth of the national GB standard, this process has been eliminated. But there are still a lot of black hearted companies using this process out to cheat people.

There is also a possibility that the solid-liquid method of white wine or liquid method of white wine, the use of a small amount of grain wine plus food alcohol plus water and flavors and other mutual blending into the taste and aroma of the original wine. This is a great cost savings.

So when it comes to this kind of thing, it's better to be rational and not to be greedy!

20 yuan a bottle of Maotai will be real? I can only coax children, I do not believe it.

I often receive advertisements from Moutai wineries, asking me to buy ″authentic″ Moutai wine and guaranteeing that it is absolutely authentic, and I have never believed in these ghost ads.

Because I've heard that the Chinese liquor market is uneven and the water is very deep, it's best not to wade into it, or else the chicken will fly away. Maintain a normal mindset, the face of all kinds of false advertising does not move, do not accept advertising calls, do not see the ads, is fundamental.

20 yuan a bottle of money

You did not see wrong and did not hear wrong

So cheap Maotai town and Maotai wine like wine as long as 20 a bottle.

Accompanied by the host's hot tease on the radio, does it make you feel like you can't wait to buy it?

Because I've been on the receiving end of tea like this. At that time in the major television stations hot advertisements for seven kinds of tea, each tea is from the master's hand, see the ads continue to play, so I could not wait to buy a box, take home a drink, really want to burst the foul mouth.

Then I calmed down and thought, how could such a cheap good thing just fall into my lap? And it's still so perfectly good?

Such a good thing, such a perfect thing why we have not questioned it? It's the same with this 20 dollar bottle of Maotai Town original wine.

Now let's question what this wine really is. Let's take the 20 yuan a bottle of Maotai Town original syrup liquor soy sauce type white wine.

First of all: the cost of raw materials for soy sauce-type white wine

In terms of private brewing workshops, according to my personal understanding and I have acquired raw materials for the brewing process, soy sauce-type white wine brewing sorghum, if it is said to be the sorghum around the town of Maotai after the acquisition of the sorghum transported to the plant, basically is 5 yuan to 5 yuan 5 pounds, if you say that the use of the Northeast's high-quality sorghum is about 2 yuan a catty.

The brewing of saucy white wine and an important raw material is the quartz, the raw material used in the production of quartz is wheat, the current high protein content of high-quality wheat to the shore price of basically 2 yuan a catty, 3 catty wheat can be out of 2 pounds of large quartz.

According to my personal experience, the ratio of grain to quartz is 1:1.1, and 2 pounds of grain plus 2 pounds of quartz out of a catty of wine, 2x5 + 2x2 = 14, if the poor risk management caused by the poor wine yield, brewing costs will increase, if you add the other hull to other auxiliary materials such as a catty of wine raw material costs of almost 18 to 25 yuan. Note that this is a fixed cost of raw materials.

Secondly: labor costs

In terms of private brewing workshops, the current skilled brewers, on average, a day's salary is 300 to 400, if you look for a very experienced teacher to lead the team, the teacher's annual salary is at least 300,000 a year, and the master of the songwriters is more expensive, my classmates family specializes in Rinwai to do soy sauce of the songwriters, Rinwai, once a private A private winery in Rhenhuai is ready to invite him to go to full-time guidance of song-making, annual salary of 800,000 yuan, but there is a requirement that his own song-making must not be reproduced. At present, the wages of skilled workers in Rhenhuai are generally 200 to 300 a day.

So the labor cost of a pound of wine is basically about 10 yuan.

Third: equipment and other fixed investment costs

At present to a standard 48 cellar, if the same structure as the Maotai factory, a production house is almost 30 million to 50 million, if the private simple plant, above the use of color steel tiles. 12 pools is almost as early as 2 million or so.

Fourth: the cost of capital

I personally do wine every year will find friends and family to borrow some money, and these money are to give than the bank interest rate is slightly higher, and even sometimes look for some microfinance companies short-term loans. So the cost of capital is also very large, because the investment in saucy liquor in addition to workers' wages, raw materials basically need a one-time investment.

It is because the traditional Kunsha soy sauce type liquor brewing costs is very high, so the market pure Kunsha wine are very expensive, but consumers need soy sauce type liquor, in the way of Kunsha's high price, in order to allow more people to drink on the soy sauce type liquor and a little bit of Kunsha flavor, so it can only be in the crushed sand white wine inside the addition of a little Kunsha, and even some will be a string of wine with spices and spices to tune.

Finally, according to my data above, wine lovers you can think about, 20 yuan a bottle of wine you dare to drink?

Mao wine craftsman

A native of Maotai town

An ordinary soy sauce white wine brewing workers

A young man obsessed with the brewing process

To wine will be friends

To understand the people who know the wine to look for the wine

For the wine to look for a confidante

If you have more information about the white wine If you need to communicate with the craftsman of Mao wine, welcome to private letter to the craftsman of Mao wine or say contact maojiuyr

Sauce wine production process is more complex, the raw material is mainly for the sorghum, its raw material can not be higher than 20% of the crushing rate, the production cycle reaches more than 10 months, the rate of wine out of the lower quality, the raw material will be 9 times cooking, 8 times fermentation, 7 times to get wine, more than three years cellar, relatively high cost.

Low-quality wines are produced at a lower rate of quality.

Low-quality wine is generally used after the 9th cooking discarded lees added to the distillation of edible alcohol obtained after the product, the quality is poor, low-cost. Saucy liquor sold on the market for 30 to 50 yuan or even a few dollars a bottle is basically this type of product, which is not really saucy liquor in the strict sense of the word, so the price is very low!

20 yuan Maotai, in fact, is not Maotai wine, is written Maotai town, this town a lot of do wine, this should be the lowest level of white wine, with alcohol blended out, and then add a little coloring to get out of the alcoholic wine.

A better possibility is the broken sand wine, broken sand wine is the broken sorghum made of wine, broken sorghum from where it is, is a good time to do the wine out of the side.

This low-quality liquor tastes bad and costs a really low amount of money. Smell before you drink, do not shake, so when you should be able to taste the light wheat aroma, so that the wine is grain wine, soy sauce, can not smell it is alcohol blended, it is recommended to drink less of this on the human body is not good.

Fake wine!

First, what is the original wine?

The original wine is the original base wine without any blending, that is, the first round of wine after the fermentation of the wine. Compared with the new process liquor, original liquor has a mellow taste and rich aroma, and it contains amino acids, oligosaccharides, organic acids and many vitamins, which makes its nutritional characteristics remarkable.

Before a period of time, on the "original wine can not drink" "drink original wine is not conducive to health," said on the network crazy. In fact, the original wine is drinkable. However, the degree of the freshly brewed original wine is very high. The general soy sauce type original syrup wine is around 60 degrees. There are still all kinds of impurities in the wine body, and all kinds of indicators are unqualified, which is harmful to the human body when you drink it. Therefore, the original pulp wine must be downgraded, and sealed and stored for more than 3 years, until the quality and taste of the wine is stabilized before you can drink it. Generally speaking, the longer the storage time of the original wine is more precious. The price is also higher.

Two, the price of real original wine is generally how much?

In recent years, a number of enterprises have utilized the gimmick of original pulp wine to make a lot of speculation, which has been blindly pursued by some wine lovers. At the same time, the brand of Maotai town original pulp wine on the market is mixed, and the price is uneven.

Before I wrote the article, I specifically went to a treasure above to look at, found that the "cost-effective" original wine can be really quite a lot. 20 yuan a bottle of Maotai town original wine, 25 yuan two bottles of original wine can also be shipped. The most shocking thing is that there are actually 70 people to pay. These Maotai town original syrup wine can really be cabbage price, but, such a wine really dare to feel at ease to drink?

I, as a winemaker, can responsibly say that there is no such thing as a few dozen dollars of original wine. If it is a normal original wine at least a few hundred dollars, the year a little longer, the wine quality is good to a few thousand dollars is even more normal. There is also the fact that the authentic original wine on the market is not very common, want to get a bottle of such wine really need to take a little effort. If you see in a treasure on the kind of a grab a lot of, or in some small shopping malls in a mountain of promotional original wine, then I suggest that you want to buy really think twice before you go!

So, if you want to experience the original pulp wine, you really should not hold the mentality of greedy cheap. A cup of more than ten dollars of original wine inside half a cup of alcohol, half a cup of water, who dares to drink?

As a traditional winemaker, I am also a wine enthusiast, I can understand the majority of wine enthusiasts want to drink a cup of good wine mood. What I can't help is that nowadays, good wine is really expensive, and you can't really afford to drink it often. However, there are some good wines on the market that are cost-effective, such as loose wine. The taste, quality and aftertaste of loose maotai can be close to that of Flying Moutai, but the price is much lower than that of Flying Moutai. This is the kind of good wine that I have been trying to bring to you, my fellow drinkers, since I have been in the wine business. I never believe that making a quick buck with a clear conscience can go a long way, I will focus on my own loose wine, aged with all my heart, sincere friendships, so that more wine friends recognize my loose wine!

Knowing about wine, making friends with wine, tasting good wine!

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