Traditional Culture Encyclopedia - Traditional virtues - Method of making tortillas by electric baking pan

Method of making tortillas by electric baking pan

You only need an electric baking pan to make tortillas in a few minutes.

Aliens are very troublesome at home, and three meals a day give me a headache. Plus wood likes to eat at home, which is even more troublesome. The girl is tired of eating all kinds of pies for breakfast. I especially don't like making all kinds of steamed buns in summer. In addition, during my days in Xiamen, my daughter ate steamed buns for breakfast every day. In her words, I lost my appetite at the sight of steamed bread.

Then make a cake, the kind without stuffing. Everyone is talking about eating more coarse grains to keep healthy. Corn flour, flour, milk and eggs are never in short supply, so they are mixed together to make cakes. The color is beautiful, the taste is milky, and it tastes soft and sweet.

Ingredients: 200g milk, 300g corn flour and 200g flour.

Accessories: vegetable oil, yeast 4g, sugar powder 30g, egg 1.

Practice: 1 Beat eggs evenly, mix corn flour and flour evenly, add milk, eggs, white sugar powder, yeast to make a smooth dough, and wrap it in a fresh-keeping bag for 30 minutes.

Knead the dough again, divide it into small portions, then knead it by hand and press it into small round cakes.

3 Add a little vegetable oil, preheat the electric baking pan, put the small round cake, cover it, fry until one side is yellow, turn it over and continue to fry until both sides are golden.

skill

Those who like to eat corn can add more.

But it must be dough.

Hair doesn't have to look as good as a bun.