What are the special products that can be taken away in Wu Hanyou?

The specialties that Wuhan can take away are Huangpi Jingmi, Regan Noodles, Ma Shaobing, Wuhan paper-cut, Huangpi woodcut New Year pictures, Wuhan clay sculpture and Luoshen tea.

Wuhan specialty 1: Huangpi Jingmi

Huangpi Jingmi is a specialty of Wuhan, Hubei Province, with a long history. In Ming Dynasty, Li Shizhen recorded Huangpi refined honey in Compendium of Materia Medica, and in Qing Dynasty, he also set up a special department to treat honey. Huangpi has superior geographical and natural environment, abundant rainfall, abundant sunshine and distinct seasons, which is very suitable for the production of Huangpi Jingmi. The produced Jingmi is sweet, sour and delicious, does not sting the throat, is rich in nutrition, and has the effects of expelling wind and removing dampness, relieving cough and resolving phlegm. Huangpi Jingmi was also listed as a symbol product of chinese national geography on 20 1 1.

Wuhan specialty 2: Mahong cake

Ma sesame seed cake is the most traditional cake in Wuhan, Hubei Province, with a long history. It was founded in the late Qing Dynasty and has a history of 100 years. The production technology of sesame seed cake is exquisite. High-quality glutinous rice from Yingshan, Hubei Province, black sesame from Huangmei County and osmanthus fragrans from Xianning are selected as the main raw materials, together with soft sugar and sesame oil, which are refined by traditional production technology. The baked sesame seed cake is crisp and refreshing, and its quality is excellent. If you go to Wuhan during the Spring Festival, you must take it home, whether you eat it yourself or give it to your relatives and friends.

Wuhan Specialty 3: Regan Noodles

Regan Noodles is the most famous traditional snack in Wuhan, Hubei Province. Even foreign friends will go to Wan Li to taste Regan Noodles and Regan Noodles in Wuhan. It has a long history. It was founded in A.D. 1930 and has a history of nearly a hundred years. Regan Noodles is very particular about the choice of ingredients. It uses high-quality alkaline noodles as the main raw material, and then adds appropriate amount of oil, salt, onion, sesame paste and other ingredients. A bowl of fragrant Regan Noodles is ready, and it tastes delicious. It became one of the delicious foods of Wuhan people in the morning, noon and evening, and was named as one of the "Top Ten Noodles in China". At present, Wuhan Regan Noodles is applying for a national intangible cultural heritage project. Now there are also bagged Regan Noodles in major supermarkets in Wuhan. If you go to Wuhan, remember to buy some bagged Regan Noodles and take it home for relatives and friends to taste.