Home-made recipes for cold noodle soup. Home-made recipes for cold noodle soup.

1. 100 grams of pork, 400 grams of sweet potato jelly, 100 grams of tofu, 1 green onion, 2 garlic, 2 coriander, 2 peppers, and 2 spoons of salt.

2. Preparation materials: Shred the pork and mix with dark soy sauce, cut the tofu and jelly into cubes and set aside.

3. Fry the pork in oil until it changes color.

4. Add chopped green onion, minced garlic and chili and stir-fry! Then add the tofu.

5. Add a little dark soy sauce and pour in bone broth (you can also use water if there is no bone broth).

6. After boiling, add the cut sweet potato jelly and continue to cook over medium heat, then add salt, thirteen spices, and pepper.

7. After cooking, add MSG, chicken essence and coriander.

8. Put it into a bowl and add the appropriate amount of chili oil according to your preference.

9. In the last step, add a small amount of chopped cooked peanuts, it tastes great.