Self-made method of minced pork noodles

The daily practice of minced meat noodles is as follows:

1, salt 2g, chicken essence 2g, pepper powder 5g, soy sauce 1 0ml, peanut oil 20ml, noodles 50g, onion1root and lean pork 20g.

2. Chop the lean meat into minced meat, cut the shallots into minced onions, add appropriate amount of oil to the pot and heat, add the meat foam and stir fry, add soy sauce to color, and then add boiling water.

3. Add chopped pepper and chopped green onion, cook the noodles in boiling water, put the noodles in a bowl, and pour the soup on the slender table.