What to eat at Chinese New Year

Chinese Spring Festival eat dumplings, rice cakes, dumplings, fish, spring cakes, long noodles and so on.

1, Dumplings

Dumpling is one of the traditional foods in China, which has a very rich symbolism. It not only symbolizes reunion and happiness, but also the blessing of longevity. Eating dumplings in Chinese New Year not only brings delicious flavors to your family, but also adds to the festive atmosphere. Dumplings are shaped like Yuanbao, and eating dumplings symbolizes attracting wealth and prosperity. In addition, dumplings also have a variety of fillings, which can be chosen according to personal preferences. Eating dumplings is not only a kind of food, but also a traditional cultural heritage.

2, rice cake

Rice cake is steamed with rice and then processed out of the pastry, but also one of China's traditional food. The symbolism of eating rice cakes is to be high every year, praying that children's bodies will be higher and higher every year, and that they will grow up healthily and happily. Rice cake has a long history, the ancient time is used to prevent the New Year's beast hungry and devouring children from the rice cake.

3, soup dumplings

Soup dumplings is one of the traditional Chinese food, harmonic "reunion". Eating dumplings represents family reunion and happiness. Southern people like to eat dumplings in the morning of the Spring Festival, while most people in the north eat dumplings after the Spring Festival. Soup dumplings have rich fillings, and when cooked, the outer skin is glutinous and the inner filling is sweet and tasty. Eating dumplings symbolizes a happy and reunited family in the new year.

4, fish

Fish symbolizes good luck and wealth, meaning a year full of happiness and prosperity. In the Spring Festival table, fish is indispensable, because the fish with "Yu" homophone, representing "year after year".

5, spring cake

Spring cake is an indispensable food on the Chinese New Year table. It is rich in meaning and symbolism, representing the beginning of a new year and good. The spring cake is made with great care, it is not only a delicious noodle cake, it is also wrapped with various dishes and eaten together from the beginning to the end of the meal, symbolizing the auspicious meaning of having a beginning and an end.

6, long noodles

Long noodles are one of the traditional dishes during the Spring Festival, which symbolize longevity and good fortune. To make long noodles, you can choose from a variety of flours and add a variety of ingredients, such as vegetables and meat fillings, to create a delicious long noodle. Long noodles are not only a delicacy, but also an expression of good wishes and blessings for the New Year.

Reference: Baidu Encyclopedia - Spring Festival