What is the alias for Thanksgiving?

The alias for Thanksgiving is Turkey Day.

The reason why Thanksgiving is also called Turkey Day is because turkey is the traditional main course of Thanksgiving, usually a turkey stuffed with various seasonings and tossed foods, and then roasted whole, with the skin baked to a dark brown color, which is then sliced into thin slices by the man of the house with a knife and divided among the men, who then pour their own marinade and sprinkle it with salt, which makes it very tasty.

Americans have an extraordinary love of turkey, and there have been statistics showing that the United States raises more than 244 million turkeys throughout the year, of which 226 million are consumed on the American table. Easter ate 19 million, Christmas ate 22 million, Thanksgiving ate the most, 46 million, so it is not surprising that Thanksgiving is also called Turkey Day.

Thanksgiving dinner

Thanksgiving dinner is the most important meal of the year for Americans, and it's very rich in food, with turkey and pumpkin pie on the table.

American Thanksgiving food is rich in tradition. The turkey is the traditional main course of Thanksgiving, usually stuffed with a variety of seasonings and mixed foods, then roasted whole, skin baked to a dark brown, by the host with a knife into thin slices to be distributed to everyone.

Then each person pours his own marinade and sprinkles it with salt for a delicious flavor. In addition, traditional Thanksgiving foods include sweet yams, corn, pumpkin pie, cranberry moss seed jam, bread baked by themselves, and a variety of vegetables and fruits.