Homemade spicy lasagna?

1. First, prepare the required ingredients. This kind of wide noodles is soaked in water in advance, as well as chopped onion, ginger and garlic, as well as fried peanuts, coriander and diced mustard tuber.

2, pour the right amount of oil into the pot, and then add pepper to stir fry. You can put a little more pepper here and stir-fry the pepper.

Stir-fry minced onion, ginger and garlic in an oil pan, then add 2 tablespoons of bean paste and 1 spoon of red pepper noodles to stir-fry red oil.

Add proper amount of aged vinegar and soy sauce.

Then add water.

When the soup in the pot is boiled, add salt, pepper and chicken essence and stir. Let's make this soup.

3. After the water in the pot is boiled, pour in the wide powder and heat it. Because this wide powder is soaked in advance, it only needs to be heated for about 20 seconds before it can be put into the bowl.

Then add the soup just made.

Add diced mustard tuber, coriander powder and fried peanuts, and our spicy and wide powder will be ready.

This is hemp, spicy, fresh, fragrant, sour and oily, and the method is super simple.