Leshan food list top ten

Beef on stilts, Leshan Potter's Chicken, Niuhua Spicy Hot Pot, Macun Fish Head, Leshan Sweet-skinned Duck, Emei Eel Silk, Deep-fried Skewers, Sukiyaki Rice Flower Candy, Leshan Mianbing Ice, and Mabian Coddles.

1, stilted beef, Leshan City, Sichuan Province, a long history of famous dishes. The main raw materials are beef, beef tongue, beef liver, beef ears and so on. The color and flavor are beautiful, smooth in the mouth, fresh and delicious.

2, Leshan potting chicken generally refers to potting chicken. Chicken is a traditional Sichuan snack, belonging to the Sichuan cuisine. From the Qing Dynasty has been passed down for hundreds of years. It is a pottery bowl with spicy-based spices, plus a variety of seasonings, boneless chicken slices and become.

3, Wutongqiao is one of Sichuan's most famous "food houses", Xiba tofu, spicy hot pot and tofu brain are produced here; the district's Niuhua Town, is the best spicy hot pot and tofu brain known as the "double food heaven". Niu Hua spicy hot origin Niu Hua spicy hot Speaking of Wutongqiao this bullet place, is indeed one of Sichuan Ding Ding famous "food house", Xiba tofu, hot and spicy hot and tofu brain are produced here.

4, Macun fish head.

5, Leshan sweet skin duck, also known as "Jiazhou sweet skin duck", Leshan people called brine duck, Leshan City, Sichuan Province, a famous cuisine, belonging to the Sichuan cuisine; the dish originated in Leshan City, Jiejiang County, Mucheng town, sweet skin duck improved from brine duck, so also known as sweet skin brine duck. Sweet skin duck along the Qing Dynasty imperial process.

6, Emei eel silk can be said to be one of the most famous Emei Mountain area jianghu dishes. Although the practice of this dish is not complex, but to increase the aroma and freshness of the seasoning materials used in particular, the cooking process has used the Tsubaki buds, patchouli, scallions, sauerkraut and so on. The color of the finished dish is red and bright, the aroma is unique, and the eel is smooth and tender in the mouth.

7, deep-fried skewers, also known as long medicine deep-fried, Leshan deep-fried, deep-fried skewers, is a kind of local flavor snacks from Leshan. Fried skewers form and barbecue similar, the difference is in the cooking method, fried skewers are "fried" made. Introduction Deep-fried Deep-fried, also known as long medicine deep-fried, deep-fried skewers, Leshan deep-fried, is a Sichuan-style snack originating from Leshan.

8, Suji rice flower candy, specialties of Leshan City, Sichuan Province, China National Geographic Indication products. Suji rice flower candy produced in Sichuan Leshan City, Suji town, so the name. Rice flower candy in the late Qing Dynasty is famous, is a traditional product of Leshan area. Raw material formula is mainly white sesame, peanut kernel, bubble rice, characterized by sweet and savory, crispy residue, with rice flower fragrance.

9, Mabian copy hand is Leshan Mabian County unique snacks, now also become one of Leshan's favorite breakfast.

10, Leshan sheep ice is characterized by the texture of fluffy, it can be with passion fruit, peach, kiwi fruit, strawberries and other "fruit series of sheep ice"; sesame, peanuts and other "aroma series of sheep ice"; milk, matcha, taro and other "fragrant series of sheep ice". The "Fruit Series Ice Cream"; "Fragrance Series Ice Cream"; "Milk, Matcha, Taro, etc.".