What pot is good for steaming steamed bread?

What a filial daughter-in-law! It's rare these days, especially the younger generation born in 1980s. It's admirable!

Steamed steamed bread can use ordinary aluminum or stainless steel steamer. But steaming steamed bread is very troublesome. You have to mix flour, mix it with alkali and mix it with flour. It is not only troublesome, but also requires some experience, especially the fermentation time and the ratio of alkali. You can try. I think whatever you do, your mother-in-law will be very happy. After all, her daughter-in-law made it for her herself. In addition, if there is no steamed stuffed bun seller nearby, you can go to the supermarket. Generally, supermarkets sell steamed buns, both freshly made and bagged. You can eat it when you come back and heat it up. Nowadays, young people are office workers, and even if they are filial to the elderly, time is often not allowed. When you have time, you can cook something to cheer up the old people. If you don't have time, you can buy something. I think my mother-in-law should understand. Good intentions are rewarded, and I wish my family harmony and happiness!