Traditional Culture Encyclopedia - Traditional virtues - What traditional food do you eat at the northern vernal equinox? The spring equinox table is a must-have food for northerners.

What traditional food do you eat at the northern vernal equinox? The spring equinox table is a must-have food for northerners.

What traditional food do you eat at the northern vernal equinox? The spring equinox table is a must-have food for northerners.

1, snowballing

There is a custom in old Beijing. Eating snowballs at the vernal equinox can ward off evil spirits and pray. There is no doubt that taking soybean as the main raw material, supplemented by red bean paste, sugar, sesame oil, osmanthus fragrans, green shredded pork and melon seeds as fillings, not only has rich taste, but also has diversified ingredients. It should be noted that snowballs are sticky, so old people and children should pay attention when eating them. They should not eat too fast to avoid blocking the esophagus and causing danger.

2. Sun Cake

Sun cakes, step by step. Eating sun cakes at the vernal equinox is also the vernal equinox custom in old Beijing. On the vernal equinox, you should worship the sun god and "please" eat sun cakes. Sun cake is not only a tribute of the vernal equinox, but also a seasonal food, which means "the sun is high". Sun cakes are made of glutinous rice and stuffing. Glutinous rice has the function of warming the body, and the stuffing of sweet jujube paste also conforms to the health concept of saving acid and sweetening in spring. Eating sun cakes in moderation during the spring equinox and solar terms is conducive to regulating the balance of body functions and adapting to the changes of solar terms.

3. Spring pancake

People in many places have the custom of eating spring cakes.

Eating spring cakes is indispensable to the unique side dishes of spring cakes-and vegetables. The so-called harmonious dishes are shredded with seasonal vegetables (such as leeks, bean sprouts, dried mushrooms, etc.). ), or mix or fry. If mixed, blanch the bean sprouts with water, cook the dried vermicelli, hook it with starch, vinegar and soy sauce to make juice, and mix the shredded vegetables with the juice. Stir-frying means putting shredded pork, shredded egg skin, mung bean sprouts, dried bean curd, soaked vermicelli, spinach or leek into a pot and frying until cooked.

Vernal equinox fun custom activities: vertical eggs

It is said that this day is the easiest day to lay eggs, which has certain scientific reasons. According to experts, the vernal equinox is an equal day in the northern and southern hemispheres. The earth's axis with an inclination of 66.5 degrees and the orbital plane of the earth revolving around the sun are in a state of relative force balance, which is very beneficial to vertical eggs.

Secondly, the vernal equinox is in the middle of spring, which is neither cold nor hot, bright and green, comfortable, quick-thinking, and easy to lay eggs successfully.

Finally, spring warms the earth and everything grows. In addition to the original intention of laying eggs, "laying eggs" also means "immediately" and "adding eggs", which means people pray for prosperity and inheritance from generation to generation.

The game of "vertical egg" is really simple and interesting: choose a smooth and symmetrical fresh egg that has just been born for four or five days and gently stand it up on the table. Although there are many losers, there are also many winners. The vernal equinox has become the best time for vertical egg games, so there is a saying that when the vernal equinox arrives, the eggs will be beautiful. The eggs that stand up are very beautiful.

According to experience, it should be "the spring equinox lays eggs vertically": the surface of eggs is actually uneven, with many protruding "hills". The height of the "hills" is about 0.03 mm, and the distance between peaks is 0.5-0.8 mm. According to the principle of determining a plane by three points, as long as three suitable "hills" are found, the eggs can be erected.

In addition, eggs born after 4-5 days are more conducive to the erection of eggs because of the relaxation of yolk, the sinking of yolk and the decline of center of gravity.