What is the scope of food business?

The business scope of food companies includes: wholesale of agricultural products, grain and oil, livestock and poultry products, dairy products, aquatic products, and processed products of the above products, food additives, condiments, beverages, cosmetics, jewelry, craft gifts, household appliances, building materials, Computer software and hardware, mechanical equipment, etc.

Legal basis

Article 26 of the Food Safety Law of the People's Republic of China

Food safety standards should include the following contents:

(1) Limitations on pathogenic microorganisms, pesticide residues, veterinary drug residues, biotoxins, heavy metals and other pollutants in food, food additives, and food-related products, as well as other substances harmful to human health;

(2) Types, scope of use, and dosage of food additives;

(3) Nutritional composition requirements for main and supplementary foods intended for infants and young children and other specific groups of people;

(4) Requirements for labels, signs, instructions related to hygiene, nutrition and other food safety requirements;

(5) Hygiene requirements for food production and operation processes;

(6) Quality requirements related to food safety;

(7) Food inspection methods and procedures related to food safety;

(8) Other contents that need to be formulated as food safety standards.