Traditional Culture Encyclopedia - Traditional virtues - How to pickle parsnips to taste good?
How to pickle parsnips to taste good?
Pickled toon should be blanched first. The specific method is as follows:
Main ingredient: 100 grams of tofu
Accessories: salt, 2 tablespoons of salad oil, chili pepper, pepper, sesame seeds
Step 1: pick and wash the tofu.
Step 2: Add cold water to the pot, bring to a boil over high heat, and add a pinch of salt.
The third step: over cold water, wring dry.
Step 4: Cut into pieces and set aside.
Step 5: Chili noodles pepper noodles salt into a small bowl.
Step 6: Add oil to the pan and heat over medium heat until 70% hot, then turn off the heat.
Step 7: Pour the oil over the seasoning in the small bowl.
Step 8: Pour the bowl of sauce into the tostones and toss to coat. Chill in the refrigerator to finish.
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