What are the custom compositions in Henan?

1, a native of Henan, has a very traditional custom during the Chinese New Year, which embodies the colorful and long-standing culture of China everywhere. Generally, preparations for going begin on the 23rd of the twelfth lunar month. On the 23rd, we cleaned the house, moved everything in each house into the yard, started washing and brushing, then cleaned all the dust accumulated in the house for a year, and then moved the washed things back to the house.

2. It looks really tired, but what should I do? Who let us have a simple heart? Finally, in the evening, the old people put up pictures of the kitchen god in the kitchen. On the day of the festival, you should take down the painting, light incense and burn it, which means to let the kitchen god go to heaven.

3, so, during the festival, I know that the kitchen god "speaks well in the sky, and the next one will be safe." On the 24th, we should prepare all the necessities for cooking, such as fish, meat, chicken and vegetables. Then take out the washable ones, kill the live ones and prepare the next few dishes. On the 25th, I have nothing to do. This day is more of a rest.

Today is the 26th of the twelfth lunar month. Not as comfortable as the day before, people are busy again. No, start mixing noodles, mixing noodles and steaming steamed bread. The noodles full of pots should be round, bright and beautiful.

Sometimes it is necessary to steam two or three bags (flour bags), because before the Chinese New Year, steamed bread is only made once, so it should be steamed more to supplement the normal days.