What are the value of Shanghai's old foreign room restaurant is worth recommending?

Shanghai is not lacking is the old house restaurant, the environment is good, the chef level online, today recommended a few of my favorite.

1, Rose Hall Shanghai food

Rose Hall's location is unparalleled, backed by the core of the Wukang Road, a single small building, in the sea temperament and added some seclusion, the exterior has an open-air seating, at first glance, like a great Paris. We ordered the signature dish Kung Pao Shrimp Balls, a combination of Cantonese shrimp balls and Beijing-style Kung Pao practice, the peanuts into cashews more in line with the tastes of Shanghainese people, chili interspersed with a slightly spicy flavor, a bite of Q Q弹扎实. I also like the black pepper beef tenderloin grain, a very large piece of beef tenderloin grain, very tender, soft in the mouth, black willow juice is also very flavorful. Lentil old duck pot is also very excellent, lentil are selected tender long strips, duck cut into pieces, palm and wings are also changed into a convenient size of the entrance, belonging to the gentle nourishing long pot flavor. The per capita consumption of 200 yuan in this Western-style restaurant to enjoy the food is also super value.

2, Cultivation of pure visit

Jiangsu Road subway entrance next to the treasure store, the environment is very good, the overall quiet, very suitable for photographs, is the kind of feeling of the old Shanghai, very retro, the second floor of the window seat can be photographed in the evening sun, incomparably beautiful and romantic, suitable for couples dating. Dishes recommended bad razor clams, meat large and fat, not salty, not light, taste is very good. Sweet and sour pork super authentic, fresh ingredients, fat and thin, each piece of flavorful and chewy. Cold skin slightly spicy, spicy moderate, tough and tender. Finally, you can have a bowl of green bean soup, a very small bowl, slightly sweet.

3, Shanghai Slims

Opened in the Sinan Mansion in a steak Western-style restaurant, a very atmospheric Western-style steakhouse, in the fashion and classic combination of historical and cultural areas, may be the reason why it has been recognized by many and like to hit the card. Recommended Wellington steak, the outer layer of puff pastry, very crispy, beef is very large, very flavorful. The paella also tasted beautiful, with loads of shrimp, lobster, mussels and roe.