What snacks are there in Qiqihar?

1, braised chicken with pine nuts wine

Braised chicken with pine nuts and wine is a special dish of Qiqihar people, which is delicious and nutritious.

2, stick horse jerky

The dried horse meat in the post station originated from the ancestors of the ancient post station in Northeast China in the Ming and Qing Dynasties, and has a history of hundreds of years. Nowadays, the production technology of dried horse meat is becoming more and more mature. Producers choose the first-class refined horse meat naturally raised in Nenjiang grassland as the main material, and add auxiliary materials such as Amomum villosum, Amomum tsaoko, cinnamon, refined salt and fennel, and then cut, marinate, steam and dry it.

3. Braised pork and dried vegetables

Heilongjiang local homely traditional dishes. Dried vegetables are fresh vegetables, such as beans, eggplant and potatoes. After drying, stew with pork.

4. Hongmei brand crisp candy

Hongmei brand crisp candy is a medium-sized candy with special flavor. Pine seed is a specialty of Xiaoxing 'anling forest region in Heilongjiang Province. This kind of Korean pine seed is solid.

5. Braised loach fish

Braised loach fish is a nutritious Heilongjiang dish, and there is a folk saying that "turtledove in the sky, loach in the river".