Anhui flavor snacks and local products

Anhui snacks and local products are as follows:

1, Sanhe jiaozi

Sanhe jiaozi is a traditional snack in Feixi County, Hefei City. It is made of glutinous rice flour, pork belly and other seasonings and then fried. Its color is golden yellow, the skin is crisp and the stuffing is delicious. Sanhe Zongzi is famous for its close relationship with Chen Yucheng, a young general of Taiping Heavenly Kingdom. The army led by Chen Yucheng is deeply loved by the people of Sanhe, and the people are willing to give food and drink to the soldiers of Taiping Army.

2. Huizhou hairy tofu

Huizhou hairy tofu, also called tiger skin hairy tofu or hairy tofu, is a traditional snack in Bozhou, Anhui Province. It is a moldy product with an inch of white hair on the surface. The main method is to cut tofu into blocks, ferment it to grow an inch of white hair, then fry it in oil until it is slightly burnt on both sides, and then braise it in soy sauce.

3, Hefei duck oil sesame seed cake

Hefei duck oil sesame seed cake is a characteristic traditional name of Hefei. The crispy sesame cake made of duck oil is very particular about the selection of materials, production, firepower and quality. The sesame seed cake has distinct layers, crispy entrance and long aftertaste. In fact, it is more like a thousand-layer cake, which is wrapped in chopped green onion and duck oil. There is a lot of duck oil in the sesame seed cake, which is brown and crisp, so it is better to eat it while it is hot.

4. Anhui Satang

Anhui Satang originated from Yang Guo and Mengcheng in northwest Anhui, and it is a famous snack in Anhui with a unique flavor. SA means broth and mixed meat. It is made of old hen and pork chop. After stewing, beat the raw eggs in a bowl, stir them evenly, and brew them with boiled broth to make Chengcheng Huang's broth-egg scented tea.

5. Huangshan sesame seed cake

Huangshan sesame seed cake, also known as Huang Yin sesame seed cake, rescue sesame seed cake and crab shell yellow sesame seed cake, is a traditional snack in Huangshan City, Anhui Province, and is also a traditional famous food of the Han nationality in Huizhou, which is popular in ancient Huizhou and its surrounding areas. Because it is baked with charcoal fire, it looks like a crab's back shell and looks like crab yellow, hence the name.